Banana Pudding Brownies – Experience the combination of flavors in our Banana Pudding Brownies. This exquisite dessert brings together the richness of brownies and the creamy allure of banana pudding. The harmonious blend of textures and tastes makes this treat a must-try for any dessert enthusiast. Get ready to enjoy the best of both worlds with every bite.
I still vividly recall the first time I prepared these Banana Pudding Brownies in my kitchen. The idea came to me as I contemplated how to surprise my husband and child with a dessert that would combine their two treats – brownies and banana pudding. Little did I know that this experimental delight would quickly become a family tradition. The enticing aroma that filled our home as they baked was almost as heartwarming as the smiles, on my family’s faces when they took their first bites. It’s moments like these that truly highlight the joy of cooking and sharing food with loved ones.
What makes this Banana Pudding Brownies truly special?
Indulge in a symphony of flavors and textures with our Banana Pudding Brownies – a masterpiece that blends the allure of brownies with the velvety charm of banana pudding. With each bite experience the interplay between fudgy brownie decadence and nostalgic sweetness, from ripe bananas resulting in a harmonious fusion that tantalizes both your taste buds and your visual senses. Take your dessert experience to the next level, with crafted swirls that decorate each brownie creating a visually captivating masterpiece that is as enjoyable to look at as it is to savor.
What You Need To Make This Banana Pudding Brownies Recipe?
Brownie Mix: To create our Banana Pudding Brownies we start with your chosen brownie mix. Select a mix that matches your preferred brownie texture whether you prefer them fudgy, cakey or chewy. Each option will bring a twist to the result.
Eggs: Eggs play a role, in providing structure and moisture to both the brownie and banana pudding layers. They bind the ingredients together to create a delightful treat.
Vegetable Oil: For added moistness and a velvety richness in the brownie we suggest incorporating a touch of vegetable oil. It complements the banana pudding swirls perfectly.
Water: In order to balance the wet components of the batter follow your brownie mix instructions on incorporating water. This will help achieve a perfect consistency for your brownies.
Cream Cheese: To add a creaminess to the banana pudding layer that beautifully contrasts with the density of the brownie use softened cream cheese. It introduces a velvety texture that’s simply delightful.
Milk: Milk is another ingredient for achieving smoothness in the cream cheese mixture while helping you achieve your desired thickness for the banana pudding component.
Instant Banana Pudding Mix: The star ingredient that gives our Banana Pudding Brownies their signature flavor is Banana Pudding Mix. This convenient mix brings out all those indulgent feelings with its essence of bananas, in every delectable bite.
Steps To Make Banana Pudding Brownies:
Step 1: Start by preheating your oven to 350°F (175°C).
Step 2: Prepare an 8×8 baking pan by greasing it or using stick spray ensuring that your delightful creation won’t stick.
Step 3: In a mixing bowl combine the brownie mix, 2 eggs, vegetable oil and water as per the instructions on the chosen box. Mix until the batter becomes smooth and irresistible.
Step 4: In another mixing bowl work your magic by whisking the cream cheese, remaining egg and milk. Your aim is to achieve a velvety mixture that’s truly delightful.
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Step 5: Now comes the star of the show! Incorporate the banana pudding mix into the cream cheese mixture. Observe as these flavors come together harmoniously into a symphony. Whisk until you achieve a creamy texture.
Step 6: Take half of the prepared brownie mix. Gently spread it in the baking pan to create a scrumptious base.
Step 7: Next drop dollops of the banana pudding mixture onto this brownie layer letting the excitement build as you envision your masterpiece.
Step 8: With an artistic touch use a skewer or butter knife to swirl the banana pudding mix into the brownie batter. Imagine each stroke like an artist’s brush on canvas enhancing anticipation, with every movement.
Step 9: Spread half of the brownie mix evenly over this combination to ensure that each bite is enhanced.
Step 10: For the finale, dollop spoonfuls of the remaining banana pudding mixture, on top. Use your artistic flair to create captivating swirl patterns.
Step 11: Place the pan in the oven. Bake for around 30 minutes adjusting as needed based on your brownie mix instructions. Plus an extra 5 minutes. Enjoy the aroma that will fill your kitchen.
Tip:
For achieving swirls in your Banana Pudding Brownies you can use a toothpick or a thin skewer to create patterns. Dip the toothpick, into the banana pudding dollops. Gently glide it through the brownie batter, in a motion. This method results in designs that not only make them visually appealing but also guarantee that every bite is a delightful blend of flavors.
Frequently Asked Questions:
Can I use a different type of pudding mix for this recipe?
Absolutely! While banana pudding adds a twist you can try out various flavors of pudding to create your own special combination.
What’s the best way to store these Banana Pudding Brownies?
To keep them fresh and flavorful simply store the brownies in an airtight container, in the refrigerator. They will still taste delightful after a few days.
Can I add extra toppings to the brownies?
Of course! Feel free to get creative with nuts a drizzle of caramel or a sprinkle of chocolate chips, for a touch of indulgence.
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Planning to try this recipe soon? Pin it for a quick find later!
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
Banana Pudding Brownies
Ingredients
- 1 box of your favorite Brownie mix
- 2 eggs
- 3 tablespoons of vegetable oil
- 5 tablespoons of water
- 6 ounces of cream cheese softened
- ⅓ cup of milk
- 1 small box of instant banana pudding mix
Instructions
- Preheat the oven to 350°F (175°C). Make sure to grease an 8x8 baking pan.
- Start by combining the brownie ingredients, which include the brownie mix, 2 eggs, oil and water. Mix them together until you achieve a smooth consistency.
- In a bowl blend together cream cheese, 1 egg and milk. Then add banana pudding mix. Whisk it until it thickens.
- Take half of the brownie mix. Spread it evenly in the greased pan. Next dollop spoonfuls of banana pudding mixture, on top. Use a skewer to create swirling patterns.
- Layer the remaining brownie mix on top of this swirl masterpiece. Add spoonfuls of banana pudding mixture. Swirl again for extra flavor infusion.
- Now it's time to bake! Follow the instructions on your brownie mix box. Remember to add 5 minutes due to our delicious additions. Bake, for 30 minutes. Until fully cooked.
- Once done baking allow it to cool down before indulging in this combination of flavors and textures.
Notes
I’m Bitty, owner of nodashofgluten.com, where I share simple, delicious recipes for all tastes, including gluten-free. Check out my “About Me” page for more info!
