Moose Farts – If you’re, in the mood for an enjoyable treat to satisfy your cravings look no further! Our recipe, for Moose Farts is a mix of sweetened condensed milk, graham crackers, coconut and chocolate chips. These bite-sized cookie balls are simple to make and perfect for sharing with loved ones. Get ready to experience a sweetness that will leave you wanting more.
I’ll always remember the first time I made Moose Farts for my family. It was a cozy evening. I wanted to surprise them with something special. As I combined the sweetened condensed milk, melted butter and vanilla extract the kitchen filled with an inviting aroma. My husband and child couldn’t resist stealing a taste. Their faces lit up with joy. That moment confirmed that I had discovered a winning recipe that would become a family favorite.
What makes this Moose Farts truly unique?
What makes Moose Farts unique is their blend of flavors and textures. These cookie balls offer a combination of sweetness, rich chocolate goodness. They’re incredibly easy to prepare as they require a few ingredients and some refrigeration time. Let’s not forget about their name – guaranteed to spark curiosity and lively conversations at any gathering.
What You Need To Make This Moose Farts Recipe?
Sweetened Condensed Milk: This incredible ingredient is the heart and soul of our Moose Farts. It’s what gives them that sweetness. Make sure to grab a 14 oz can if you’re, in the US or a 300 ml can if you’re in Canada. In the baking world this liquid gold is indulgence!
Dried Coconut: When it comes to dried coconut you have some options to choose from. Fine or medium cut, depending on your preference. The coconut adds a chewiness and a touch of flair that will transport your taste buds to paradise.
Chocolate Chips: Ah let’s talk about the chocolate chips! This is where the real excitement begins. Whether you prefer dark, milk or semi-sweet chocolate get ready for a treat. These little chocolate gems melt in your mouth. Perfectly complements the crunchy combination.
Graham Cracker Crumbs: Think of graham cracker crumbs as the ingredient that brings everything together harmoniously. They provide that signature graham flavor along with some texture and a hint of charm, in every bite. You’re essentially creating a symphony of flavors and textures here.
Steps To Make Moose Farts:
Step 1: Start by melting the butter and combining it with the sweetened condensed milk and vanilla extract until the mixture is thoroughly blended.
Step 2: Next add the graham cracker crumbs, dried coconut and chocolate chips. Make sure to mix everything to ensure that all the ingredients are evenly distributed.
Step 3: Place the mixture in the refrigerator for an hour to allow it to firm up.
Step 4: Once chilled shape the mixture into balls measuring around 1 1/4 inches. Remember that these treats are quite decadent, smaller portions are ideal, for savoring.
Step 5: Roll each ball in graham cracker crumbs making sure they are evenly coated. Then chill them more until they become firm.
Step 6: To keep your Moose Farts delightful store them in a container, in the refrigerator.
Tip:
To add a burst of flavor you can toast the coconut before adding it to the mixture. Simply spread the dried coconut on a baking sheet. Bake it in an oven at 350°F (175°C) for roughly 5 to 7 minutes or until it reaches a light golden brown hue. This brief toasting approach enhances the bouquet of the coconut. Brings out a delightful depth of flavor in your Moose Farts. Just remember to let the toasted coconut cool down before incorporating it into the recipe, for best results.
Frequently Asked Questions:
Can I use other types of chocolate chips?
Of course! You have the freedom to choose any type of chocolate chips you prefer be it dark, milk or semi-sweet.
How long can I store Moose Farts?
When it comes to storing Moose Farts you can keep these cookie balls in a container, in the refrigerator for up to a week. Although I must warn you that they are so delicious; they might not stick around that long!
Can I make them ahead for a party?
Absolutely! You can definitely prepare Moose Farts ahead of time for your party. Simply make them a day or two, before the event. You’ll have a delight prepared to impress your guests.
Moose Farts
- Yield: 40 cookie balls 1x
Description
Indulge, in the named treat known as Moose Farts. A dessert that’s equally enjoyable to say and savor! These bite-sized delights combine the richness of condensed milk, the goodness of graham cracker crumbs the chewy texture of coconut and the irresistible allure of chocolate chips. With their blend of flavors and textures, they effortlessly come together. Disappears just as quickly. Whether you’re hosting a gathering or enjoying an evening at home whip up a batch of these morsels roll them in a sprinkle of graham cracker crumbs and relish every delicious bite. Moose Farts are more, than a dessert; they offer an experience that will leave you yearning for more.
Ingredients
1 can sweetened condensed milk (14 ounces US / 300 milliliters Canada)
1/4 c melted butter
1 teaspoon vanilla extract
1 1/2 c dried coconut (fine or medium cut)
1 1/2 c graham cracker crumbs
1 1/2 c chocolate chips
Additional graham cracker crumbs for rolling the cookie balls
Instructions
To make these treats start by combining a can of sweetened condensed milk, melted butter ( 1/4 cup) and a teaspoon of vanilla extract, in a bowl. Mix everything together until it’s well blended.
Next, add dried coconut, graham cracker crumbs and chocolate chips (1 1/2 cups each) to the mixture. Stir everything thoroughly until all the ingredients are evenly combined.
Mixed, place the bowl in the refrigerator for an hour to allow the mixture to chill. This will make it easier to handle.
After chilling take portions of the mixture. Roll them into balls that are roughly around 1 1/4 inches in size.
To give your treats a finishing touch roll each ball in some graham cracker crumbs.
Put them back in the refrigerator again until they firm up. Once firm store your Moose Farts in a container, inside the fridge.
Now you’re ready to indulge in this satisfying treat!
Notes
Don’t worry if you have gluten sensitivities or celiac disease because you can still enjoy Moose Farts as a treat! To construct it gluten-free you can use approved gluten-free graham cracker crumbs, which are easily found in grocery stores or health food shops. Another option is to crush gluten-free graham crackers or cookies to create your crumbs. By making this adaptation you’ll get to indulge in the combination of flavors and textures without having to compromise your dietary requirements.
My name is Natasha and I am the owner of nodashofgluten.com, a blog dedicated to all kinds of recipes. On my website, you can find classic dishes, vegetarian delights, creative snacks, Gluten-free recipes, and desserts – all proving that cooking isn’t as hard as it seems! With easy-to-follow instructions and tips on how to make your meals even better, I strive to help everyone become master chefs in their own kitchen. Come join me at nodashofgluten.com for some delicious fun!
Leave a Reply