These Rice Krispie Treats (gluten free and dairy free) are the perfect alternative to the traditional childhood treat we all still love!
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Original recipe found here.
Do you know what I love? Rice Krispie Treats. All the time, year round – I don’t need an excuse to devour an entire box or pan of these treats.
And quite honestly, most of the time Rice Krispie treats (even the store bought ones) are going to be gluten-free. That’s because the cereal used (most of the time) is gluten-free. I mean, obviously always check your ingredients but probably 9 times out of 10 they’re going to be compliant.
The thing they’re often not, however, is dairy-free. That’s because most of the time they’re made with butter, so if you’re someone who also can’t have dairy, that’s where the trouble lies with a traditional rice krispie treat.
Lucky for you, there are enough dairy-free alternatives these days to make sure you can still have your favorite treat.
I’ve tried multiple variations and this one below is one of my tried and true favorites. Try it out next time you’re in the no-bake, all-snack mood and let me know your thoughts!
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My name is Natasha and I am the owner of nodashofgluten.com, a blog dedicated to all kinds of recipes. On my website, you can find classic dishes, vegetarian delights, creative snacks, Gluten-free recipes, and desserts – all proving that cooking isn’t as hard as it seems! With easy-to-follow instructions and tips on how to make your meals even better, I strive to help everyone become master chefs in their own kitchen. Come join me at nodashofgluten.com for some delicious fun!