Juicy
The first time I made these Juicy
What makes this Juicy Air Fryer Steak Bites truly special?
These Juicy
What You Need To Make This Juicy Air Fryer Steak Bites Recipe?
Sirloin Steak: Sirloin is a great cut for this recipe. Because it’s lean yet flavorful. You can also use other cuts like ribeye or strip steak. But adjust cooking times as needed.
Oil: Use any neutral oil like vegetable or canola oil. It helps the seasonings adhere to the steak. And promotes even cooking.
Ground Black Pepper: Freshly ground black pepper. Adds a robust flavor. Don’t skimp on it!
Salt: A little salt. Enhances the natural flavor of the steak. If you’re using soy sauce. Go light on the salt. To avoid over-seasoning.
Soy Sauce: Soy sauce adds a savory umami flavor. That complements the steak beautifully. You can use low-sodium soy sauce. If you prefer.
Steps To Make Juicy Air Fryer Steak Bites:
Step 1: Start by cutting your sirloin steak. Into bite-sized pieces. Around 1½ inches by 1 inch. In a mixing bowl, whisk together the oil, ground black pepper, salt, and soy sauce. Add the steak pieces to the bowl. Tossing them until they’re evenly coated. With the sauce.
Want To Save This Recipe?
Enter your email below and we'll send the recipe straight to your inbox.
Step 2: Preheat your
Tip:
To ensure your steak bites are extra juicy. And flavorful. Let the steak rest at room temperature. For about 20 minutes before cooking. This allows the meat to cook more evenly. In the
Frequently Asked Questions:
Can I use a different cut of steak for this recipe?
Absolutely! Ribeye, strip steak, or tenderloin. Would all work well. Just keep in mind that different cuts. May require slight adjustments. In cooking time.
How do I know when the steak bites are cooked to my liking?
The
Can I marinate the steak longer for more flavor?
Yes. Marinating the steak for a few hours. Or even overnight. Will intensify the flavor. Just be sure to refrigerate the steak. While it marinates.
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
Keep the Flavor Coming – Try These:

Juicy Air Fryer Steak Bites
Ingredients
- 2 pounds sirloin steak cut into 1½-inch by 1-inch pieces
- 2 tablespoons oil
- 1½ teaspoons ground black pepper
- 1½ teaspoons salt
- 1½ teaspoons soy sauce
Instructions
- Cut the sirloin steak into bite-sized pieces. About 1½ inches by 1 inch.
- In a bowl, whisk together the oil, black pepper, salt, and soy sauce. Toss the steak pieces in the mixture. Until well coated.
- Preheat your air fryer to 400°F.
- Place the steak bites in the air fryer basket. In a single layer.
- Cook for 7-12 minutes. Depending on your desired doneness. Check at 7 minutes for rare. Or cook for up to 12 minutes. For medium-well.
- Serve the steak bites hot. With your favorite sides.
Notes
I’m Bitty, owner of nodashofgluten.com, where I share simple, delicious recipes for all tastes, including gluten-free. Check out my “About Me” page for more info!