Heaven Sits In A Bowl – Submerge yourself in the world of our “Blissful Bowl” recipe. Where you can experience dessert satisfaction. This special delight lives up to its name. Combining the richness of fudgy brownies, the captivating charisma of peanut butter cups and the velvety smoothness of whipped cream. In 20 minutes you can assemble a dessert that will truly enchant you to a dessert realm. Treat yourself to this masterpiece. That has the ability to transform an ordinary day into something truly remarkable.
Let me take you on a journey through how this delectable masterpiece found its path into my heart and home. The first time I prepared the “Blissful Bowl ” my kitchen was filled with the aroma of freshly baked brownies. Seeing my child’s eyes light up and my husband’s smile widen I instantly knew that this dessert was something. Despite its ingredients, it delivers a taste sensation.
What makes this Heaven Sits In A Bowl unique?
What makes the “Blissful Bowl” unique is its blend of contrasting textures and flavors. The combination of fudge brownies with creamy vanilla pudding complemented by bites of peanut butter cups and topped with airy whipped cream creates a symphony of indulgence that dances on your palate. This dessert isn’t a dish; it’s an orchestration of pleasure that will leave a lasting impression, on everyone seated at your table.
What You Need To Make This Heaven Sits In A Bowl Recipe?
Brownie Mix: The heart of this dessert lies in the brownie foundation. You have two paths to choose from – crafting your own batch using a fudge brownie mix or embracing the convenience of store-bought brownies. If you’re in the mood for a homemade touch, follow the package instructions to create a rich, chocolatey base that perfectly complements the other elements. On the other hand, if time is of the essence, store-bought brownies will work their magic just as well, offering a shortcut to sweet satisfaction.
Peanut Butter: The allure of peanut butter is central to the enchantment of “Heaven Sits In A Bowl.” Whether you opt for creamy or chunky peanut butter, this ingredient infuses each layer with a nutty, savory charm. As you revel in the layers of this dessert, savor the interplay between the smoothness of the peanut butter and the other textural elements.
Peanut Butter Cup: The delicate art of cutting Reese’s Miniature cups in half is a moment of anticipation, as you prepare to sprinkle them generously throughout the layers. These mini masterpieces serve as pockets of indulgence, adding bursts of chocolaty richness to every forkful. Remember to set aside a tantalizing ⅓ cup of peanut butter cups for the grand garnish finale.
Pudding: Instant vanilla pudding mix is the bridge that binds the elements of this dessert into a harmonious whole. When whisked with cold milk, it transforms into a creamy canvas upon which the flavors unfold. Take the time to mix it for a full two minutes; this simple step ensures the lusciousness that elevates “Heaven Sits In A Bowl” from ordinary to extraordinary.
Whipped topping: Whipped topping, whether store-bought or lovingly homemade, lends a dreamy lightness to each layer. Its ethereal texture tempers the richness of the other components, creating a palate-pleasing balance that’s nothing short of divine. Should you choose to whip up your own topping, revel in the process as you watch it billow into creamy perfection.
Steps To Make Heaven Sits In A Bowl:
Step 1: For the brownie base, you can bake your own following the instructions, on the package or use store-bought brownies and break them into ¾ inch chunks.
Step 2: To create the peanut butter magic cut the peanut butter cups in half. Keep ⅓ cup aside for later while setting the rest
Step 3: In a bowl whisk together the pudding mix and cold milk for two minutes until it thickens and becomes velvety and dreamy.
Step 4: Add in the peanut butter and vanilla to the pudding mix to create a blend of flavors. Mix everything together.
Step 5: Gently fold in 16 ounces of whipped cream into the mixture allowing it to envelop both the peanut butter and pudding mixture like a cloud of decadence.
Step 6: Now it’s time for layering. In a 5-quart bowl start with a layer of crumbled brownies (1/3 of the batch).
Step 7: Sprinkle one-third of the peanut butter cups over this brownie layer to infuse each bite with its charm.
Step 8: With love and care spoon one-third of the pudding mixture, over these peanut butter cups. Allow all these flavors to beautifully meld together.
Step 9: Keep the Dance Going. Reiterate the layers of brownie, peanut butter cup and pudding more progressively building up a crescendo of flavors.
Step 10: Crown your creation with the remaining whipped topping enveloping the layers in a silky melody.
Step 11: Final Touch of Sophistication. Remember to add a touch of elegance by garnishing your masterpiece with the remaining peanut butter cups.
Step 12: Allow your creation to rest in the refrigerator allowing the flavors to blend harmoniously into a symphony of joy.
To make “Heaven Sits In A Bowl” visually appealing and create a stunning presentation you can try using transparent glass bowls or dessert cups for layering. This will beautifully showcase the layers of fudge brownies, peanut butter cups and creamy goodness enticing your guests even before they taste the first delicious bite. The see-through layers not only add a touch to the dessert but also let everyone admire the wonderful combination of textures and colors that truly make this dish heavenly.
Frequently Asked Questions:
Can I use a different type of nut butter in this recipe?
Sure you can definitely try using another type of nut butter in this recipe. While peanut butter is the star ingredient feel free to experiment with almond butter or cashew butter for a tasty variation.
Can I make this dessert ahead of time?
Absolutely! You can make this dessert ahead of time. Simply prepare it a day in advance. Let it chill in the refrigerator. This will allow the flavors to blend beautifully enhancing the overall taste.
Is this dessert too sweet?
Even though this dessert is quite indulgent it strikes a balance of sweetness thanks to the combination of textures and flavors. It’s sure to satisfy those with a sweet tooth while still being enjoyable, for everyone.
Heaven Sits In A Bowl
Step into a world where dessert fantasies become reality! In the realm of enchantment, there exists a recipe that possesses the ability to transport your taste buds to a place of sheer happiness. With layers of rich fudge brownies the allure of peanut butter cups and the comforting embrace of whipped cream, this timeless American treat takes you on a journey from the very first bite, to the very last.
- Prep Time: 10 MINUTES
- Total Time: 10 minutes
- Yield: 16 1x
1 package Fudge brownie mix (prepared as directed) OR 1 pkg store-bought brownies
2– 13 ounce packages Reese’s Miniature cups
2 packages instant vanilla pudding mix
4 cups cold milk
1 cup peanut butter, creamy or chunky
4 teaspoons vanilla extract
16 ounces thawed whipped topping (or homemade)
Let’s make some brownies! If you’re baking from scratch follow the instructions, on the package. Bake them at 350°F (175°C) for 20 to 25 minutes. If you’re using store-bought brownies break them into chunks, about ¾ inch in size.
Next let’s get the peanut butter cups ready. Take most of Reese’s Miniature cups. Cut them in half. Set aside about ⅓ cup for later.
Now it’s time to mix the pudding. In a bowl whisk together the instant vanilla pudding mix and cold milk for 2 minutes until it becomes thick and smooth.
To add some peanut butter flavor to our pudding let’s incorporate some peanut butter and vanilla extract into the mixture. Make sure they blend well together.
After that gently fold in the thawed whipped topping (or homemade) into our pudding mixture. This will give us a fluffy texture.
Now we can start layering our ingredients in a 5-quart bowl. Begin with a layer of brownies using one-third of your batch.
Next sprinkle one-third of the halved peanut butter cups over the brownie layer to add a nutty touch to each bite.
Finally spoon one-third of the pudding mixture, over the peanut butter cups so that all those delicious flavors can meld together.
Layer the ingredients three times creating a combination of brownies, peanut butter cups and pudding.
Finish off your creation by adding the remaining whipped topping giving it a creamy touch.
Decorate the top with the reserved halved peanut butter cups adding a final touch of elegance to your dessert.
Let your masterpiece chill in the refrigerator until it’s ready to be enjoyed. This will allow all the layers to blend together into a symphony of flavors.
Indulge, in each spoonful of “Heaven Sits In A Bowl” and relish in the mixture of flavors and textures that will keep you wanting more.
If you’re skimming for a gluten-free version of this wonderful dessert don’t worry. You can still make it happen with an easy substitution. Just use a free fudge brownie mix. Make your own batch of gluten-free brownies, as the base. Also double-check that the peanut butter cups you use are certified gluten-free. Follow the recipe instructions as usual. Make these small adjustments to ensure that your “Heaven Sits In A Bowl” remains a treat, for everyone who follows a gluten-free diet. You’ll still get all those amazing layers of flavor and joy to enjoy!
My name is Natasha and I am the owner of nodashofgluten.com, a blog dedicated to all kinds of recipes. On my website, you can find classic dishes, vegetarian delights, creative snacks, Gluten-free recipes, and desserts – all proving that cooking isn’t as hard as it seems! With easy-to-follow instructions and tips on how to make your meals even better, I strive to help everyone become master chefs in their own kitchen. Come join me at nodashofgluten.com for some delicious fun!