Spaghetti Grilled Cheese – Introducing the ultimate comfort food mashup: Spaghetti Grilled Cheese Recipe. This dish combines. The gooey goodness of a grilled cheese sandwich. With the savory delight of spaghetti Bolognese. Imagine soft Italian bread, buttery garlic spread, fresh mozzarella, and a generous helping of spaghetti. All melded together. In one glorious bite. Ready in just 15 minutes. It’s a quick. And satisfying meal. Perfect for any day.
The first time I made this Spaghetti Grilled Cheese. It was an experiment. Born out of leftovers. And curiosity. My husband was skeptical. But my child was thrilled. At the idea of combining two favorite dishes. The first bite. Melted away any doubts. My husband’s eyes widened. With surprise and delight. And my child. Gave a resounding thumbs-up. Now, it’s a family favorite. That we whip up. Whenever we need a quick, comforting meal.
What makes this Spaghetti Grilled Cheese truly special?
This Spaghetti Grilled Cheese Recipe. Combines the best of two comfort food classics. Into one quick. And easy meal. Ready in just 15 minutes. It features soft Italian bread. Slathered with savory garlic-basil butter. Stuffed with gooey fresh mozzarella. And a flavorful spaghetti Bolognese filling. It’s a fun. And kid-friendly dish. That will satisfy your cravings. For both spaghetti and grilled cheese. Making it a perfect go-to. For busy weeknights. Or a cozy weekend treat.
What You Need To Make This Spaghetti Grilled Cheese Recipe?
Soft Italian Bread: Go for the freshest loaf you can find. Its softness ensures a tender, flavorful bite.
Butter: Room-temperature butter spreads more easily and evenly. Giving every bite a rich, buttery taste.
Basil: Fresh basil leaves finely chopped. Add a burst of herbaceous freshness.
Garlic: Use fresh garlic cloves. For a robust, savory flavor. That complements the basil perfectly.
Parmesan: Finely grated Parmesan melts into the butter. Creating a crispy, cheesy crust.
Bolognese Sauce: Your favorite homemade. Or store-bought sauce. Will work, bringing rich, meaty flavors to the sandwich.
Angel Hair Pasta: This thin pasta blends smoothly with the sauce. And is perfect for a delicate bite.
Fresh Mozzarella: Slices of fresh mozzarella melt beautifully. Making the sandwich wonderfully gooey.
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Steps To Make Spaghetti Grilled Cheese:
Step 1: Start by combining the garlic, basil, and butter in a small bowl. Spread this aromatic mix on one side of each slice of soft Italian bread. Sprinkle some finely grated Parmesan over the buttered sides. And press it gently to stick. Next, boil some salted water. And cook your angel hair pasta. Until it’s perfectly al dente. Then drain it. Stir the cooked pasta into the rich Bolognese sauce. Making sure every strand is coated.
Step 2: Now, the fun part is assembling the sandwich. Lay one slice of the buttered bread down. With the buttered side facing down. Layer three slices of fresh mozzarella on top. Ensuring it covers the bread. Spoon the saucy spaghetti over the mozzarella. And top it off with another layer of mozzarella. Place the second slice of bread on the top, buttered side facing up.
Step 3: Heat a skillet over medium-low heat. Place the sandwich in the pan. Cover the skillet to trap the heat. And help melt the cheese. Let it cook slowly for about 5-6 minutes. Resisting the urge to move it around. When the first side is golden brown and crispy. Carefully flip the sandwich. And cover the pan again. Cook the other side. Until it’s also golden. And the cheese is gooey and melted. Serve immediately. And enjoy the ultimate comfort food mashup!
Tip:
For an extra crispy crust. Press the sandwich lightly with a spatula. While it’s cooking. This ensures even browning. And helps the cheese inside melt perfectly. If you want to elevate the flavors even more. Consider adding a sprinkle of crushed red pepper flakes. Or a drizzle of balsamic glaze inside the sandwich before grilling. This little twist adds a delightful kick. And depth of flavor. To your Spaghetti Grilled Cheese.
Frequently Asked Questions:
Can I use a different type of pasta?
Absolutely! Any thin pasta like spaghetti. Or fettuccine. Would work well in this recipe.
What if I don’t have Bolognese sauce?
You can substitute it with marinara sauce. Or any other tomato-based sauce you prefer.
Can I add more cheese?
Yes. Feel free to add more mozzarella. Or even sprinkle some additional Parmesan inside the sandwich. For extra cheesiness.
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
Spaghetti Grilled Cheese Recipe
Ingredients
- 2 slices soft Italian Bread
- 1 tbsp Butter at room temp
- 1/2 tsp Basil
- 2 cloves Garlic
- 1 tbsp Finely Grated Parmesan
- 1/2 c Bolognese Sauce
- 1 c Angel Hair Pasta
Instructions
- Mix garlic, basil, and butter. Spread on one side of each bread slice. Sprinkle Parmesan on the buttered sides.
- Boil salted water and cook pasta until al dente. Drain and mix with Bolognese sauce.
- Layer one bread slice (butter side down) with mozzarella, spaghetti mixture, and more mozzarella, and top with the second bread slice (butter side up).
- Heat skillet over medium-low, cook sandwich covered for 5-6 minutes per side until golden and crispy. Serve hot.
Notes
I’m Bitty, owner of nodashofgluten.com, where I share simple, delicious recipes for all tastes, including gluten-free. Check out my “About Me” page for more info!
