Description
Souper Rice is a mixture of simplicity and taste effortlessly bringing together the sense of comfort food and fine dining. The silky chicken soup base blended with rice assembles a velvety texture that stuns with every bite. A flicker of Parmesan cheese and a trace of black pepper enrich the dish transforming an everyday bowl of rice into a chef-d’oeuvre that evokes feelings of coziness and nostalgia.
Ingredients
1 (10.5-ounces) can cream of chicken soup (can use 98% fat free)
1½ c chicken broth
1½ c uncooked instant white rice
¼ c grated Parmesan cheese (green can or fresh)
Dash freshly ground black pepper
Instructions
Heat the chicken soup and broth in a saucepan until it comes to a boil, over medium-high heat.
Add the rice, Parmesan cheese and black pepper while stirring.
Cover the saucepan. Take it off the heat.
Allow it to sit for 5 to 8 minutes until the rice is cooked and most of the liquid is absorbed.
Notes
If you’re, on a gluten-free diet you can still enjoy Souper Rice as a delightful treat! Just choose a gluten-free cream of chicken soup, which you can find in health food sections or specialty stores. Also, remember to check your chicken broth for any sources of gluten or thickeners. By making these substitutions you can savor the goodness of Souper Rice without any concerns. It’s a dish that everyone, at your table can enjoy.
- Prep Time: 5 MINUTES
- Cook Time: 8 MINUTES