Savory BBQ Cornbread Beef Pie – Dive into the heartwarming flavors. Of the American classic. With our Savory BBQ Cornbread Beef Pie. This recipe. Rich in tender ground beef. Tangy barbecue sauce. And a golden cornbread topping. Promises a delightful dinner. Its main ingredients. Ground beef, bell peppers, and a cheesy layer. Under a sweet cornbread crust. Create a perfect harmony of flavors. That’ll have everyone asking for seconds.
I first experimented with this recipe. On a chilly evening. When the usual dinner options. Seemed too mundane. My husband. Always a fan of hearty meals. And my little one. Who could never say no to anything with barbecue sauce. Were my eager taste testers. To my delight. It was a hit! The way their faces lit up. With every bite. Made this dish. A frequent request. Turning it into a comforting family favorite. That brings us together. Every time it’s on the table.
What makes this Savory BBQ Cornbread Beef Pie truly stands out?
The Savory BBQ Cornbread Beef Pie stands out. As the epitome of comfort food. Skillfully marrying the robust flavors. Of tangy barbecue beef. With the sweet. Comforting embrace of golden cornbread. Its universal appeal. Lies in its ability to delight. Both children and adults alike. Making it a versatile choice. For any occasion. From a cozy winter dinner. To a summer barbecue. The combination of textures. From the rich, meaty base. To the cheesy layer. And the soft, sweet crust. Ensures that each bite. Is a deeply satisfying experience. This dish is not just food. It’s a heartwarming embrace on a plate. Promising a culinary adventure. That resonates. With warmth and joy.
What You Need To Make This Savory BBQ Cornbread Beef Pie Recipe?
Ground Beef: The hearty base. Offering depth. And richness to every bite.
Yellow Onion & Green Bell Pepper: They bring a fresh crunch. And subtle sweetness. Perfectly complementing the beef.
BBQ Sauce: This is the star that adds a smoky, sweet tanginess. Transforming the beef. Into something extraordinary.
Tomato Sauce: It rounds out the flavors. Adding moisture. And a rich tomatoey depth.
Cheddar Cheese: Adds a creamy, cheesy layer. That makes everything better.
Cornmeal & Flour: The dynamic duo. That forms the soft, golden crust of the cornbread. Adding a comforting texture.
Sugar, Salt, & Baking Powder: Essential for balancing the sweetness. And ensuring our cornbread rises to perfection.
Egg & Butter: They bind and enrich the cornbread topping. Making it tender and delicious.
Steps To Make Savory BBQ Cornbread Beef Pie:
Step 1: Prep: Begin by warming your oven to a cozy 400 degrees. Make your 9×9 baking dish non-stick with a quick spray of cooking spray.
Step 2: Cook the Beef: In a large pot, let the ground beef dance with the onion and bell pepper over medium heat until they’re perfectly browned. Remember to say goodbye to any extra fat by draining it.
Step 3: Sauce it Up: Stir in the BBQ and tomato sauces and let them simmer, melding their flavors for 5 minutes.
Step 4: Cornbread Magic: In a separate bowl, whisk together cornmeal, milk, flour, sugar, salt, baking powder, egg, and butter until it’s smooth and ready to crown your beef mixture.
Step 5: Layer and Bake: Pour the beef mix into your dish, sprinkle a generous layer of cheddar cheese, and elegantly top it with your cornbread batter. Bake for 30-35 minutes until the cornbread is golden and smiling back at you.
Tip:
To elevate your Savory BBQ Cornbread Beef Pie. To the next level. Consider sautéing your onions. And green bell peppers. With a dash of smoked paprika. And a hint of garlic powder. Before adding them to the ground beef. This simple step. Intensifies the flavors. Infusing the meat. With a subtle smokiness. And a depth of flavor. That complements the BBQ sauce beautifully. It’s these small touches. That transforms a good dish. Into a great one. Making your beef pie not just a meal. But an unforgettable. Dining experience.
Frequently Asked Questions:
Can I make it in advance?
Yes! Assemble everything. But the cornbread topping a day ahead. Add the topping before baking. For best results.
Is it freezer-friendly?
Absolutely. Cool it down completely. Then freeze. Reheat in the oven. For a quick. And delicious meal.
Can I use a different cheese?
Sure. Feel free to experiment. With different cheeses. Mozzarella or Gouda. Can offer a new twist. On the flavor.
Savory BBQ Cornbread Beef Pie
- Total Time: 50 minutes
- Yield: 6 servings 1x
Description
Gather ’round, folks. For a tale woven. Into the layers of our Savory BBQ Cornbread Beef Pie. This dish is more than food. It’s a story of cozy evenings. Laughter echoing through the kitchen. And the kind of warmth. That settles deep in your soul. Imagine breaking through. That golden, sweet cornbread top. Steam rising. To reveal a hearty, barbecue-infused beef. That speaks of home. And heart. Each bite is like a hug from someone dear. A reminder of the simple joys. That good, honest food. Brings to our lives. Perfect for those nights. When you need a little comfort. And a lot of love. On your plate. This pie isn’t just made. It’s crafted. With memories. And moments in mind. Let’s savor it together. Shall we?
Ingredients
Instructions
Preheat your oven to 400°F and grease a 9×9 baking dish.
Cook ground beef, onion, and bell pepper in a pot over medium heat until the beef is browned (about 5-6 minutes). Drain any extra fat.
Mix in the barbecue sauce and tomato sauce with the beef. Bring it to a boil, then let it simmer for 5 minutes.
Prepare the cornbread topping by whisking together cornmeal, milk, flour, sugar, salt, baking powder, egg, and melted butter in a bowl.
Assemble the pie by layering the beef mixture in the baking dish, sprinkling with cheese, and spreading the cornbread mixture on top.
Bake for 30-35 minutes until the cornbread topping is golden brown.
Notes
For those embracing a gluten-free lifestyle. Transforming this Savory BBQ Cornbread Beef Pie. Into a dish. That aligns with your dietary preferences. Is delightfully straightforward. Swap the flour in the cornbread topping. For your favorite gluten-free all-purpose flour blend. Remember to check. That your barbecue sauce. And tomato sauce. Are certified gluten-free. As sauces often hide gluten. In their ingredients. With these simple tweaks. You can enjoy. This comforting, hearty dish. Without compromising. On taste or texture. Here’s to a meal. That brings everyone to the table. Dietary needs included!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
My name is Natasha and I am the owner of nodashofgluten.com, a blog dedicated to all kinds of recipes. On my website, you can find classic dishes, vegetarian delights, creative snacks, Gluten-free recipes, and desserts – all proving that cooking isn’t as hard as it seems! With easy-to-follow instructions and tips on how to make your meals even better, I strive to help everyone become master chefs in their own kitchen. Come join me at nodashofgluten.com for some delicious fun!
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