Description
Take a journey into the world of Peanut Butter Balls, with Rice Krispies, where the classic appeal of peanut butter combines with the crunch of rice cereal to create a symphony of textures and flavors. Each bite offers a nutty experience, filled with your choice of crunchy peanut butter expertly mixed with a touch of vanilla and powdered sugar for just the right amount of sweetness. These delightful treats are then coated in chocolate that melts in your mouth providing a contrast that tantalizes your taste buds. Whether you prefer a sprinkle of chocolate jimmies or some chopped salted peanuts on top these Peanut Butter Balls with Rice Krispies are more than a dessert—they represent the joy and comfort found in pleasures. Perfect for gatherings as a snack or, as a homemade gift these treats showcase how elegance can emerge from simplicity.
Ingredients
2 c crunchy or creamy peanut butter
½ c (1 stick) unsalted butter, softened
3–4 c powdered sugar
1 tsp vanilla extract
2 c crispy rice cereal
16 oz chocolate candy coating (e.g., Ghirardelli melting wafers)
Optional decorations: ¼ c chocolate jimmies, ¼ c roughly chopped salted peanuts
Instructions
Start by lining a baking sheet, with parchment paper.
In a bowl combine peanut butter. Softened butter. Stir in some vanilla extract.
Gradually incorporate sugar into the mixture until it becomes smooth.
Gently fold in crispy rice cereal.
Form the mixture into 1-inch balls and place them on the baking sheet. Let them chill in the refrigerator for 30 minutes.
Follow the instructions on the chocolate candy coating package to melt it properly.
Using a dipping tool dip each ball into the melted chocolate. Then place it back on the parchment paper to set.
While the chocolate is still wet sprinkle some chocolate jimmies. Chopped peanuts on top of each ball.
Let the chocolate coating firm up, before serving these treats.
Notes
Transforming this delightful recipe into a gluten-free wonder is surprisingly simple, yet incredibly rewarding. The key swap here is the crispy rice cereal – make sure to choose a variety that is explicitly labeled as gluten-free. Many crispy rice cereals contain barley malt (which contains gluten), but there are several brands out there that offer a gluten-free version, ensuring you get the same beloved crunch without any gluten.
Next, keep a watchful eye on your chocolate candy coating and any additional toppings like chocolate jimmies. Occasionally, these can contain gluten or be processed in facilities with gluten-containing products. Opt for brands that assure gluten-free labeling to keep your peanut butter balls safe and delightful for everyone.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
