Easy Creamsicle Slushy – Looking for a refreshing. And a simple summer treat? This Easy Creamsicle Slushy. Is the perfect blend of tangy orange juice. And creamy vanilla bean yogurt. Sweetened just right. With a touch of honey. It’s a quick, delicious drink. That’s sure to satisfy your sweet tooth. And keep you cool. Ready in just a few minutes (plus freezing time). This slushy is your new go-to treat.
I first made this Easy Creamsicle Slushy. On a particularly hot day. When my husband. And I was craving something cold. But we didn’t want to spend too much time. In the kitchen. Our little one had just gone down for a nap. So I seized the opportunity. To whip up something fun. And refreshing. The result? A creamy, dreamy slushy. That brought back memories of those classic orange creamsicles. We loved as kids. Needless to say. It became an instant family favorite!
What makes this Easy Creamsicle Slushy truly special?
This Easy Creamsicle Slushy isn’t just a drink—it’s a nostalgic experience. The combination of fresh orange juice. And creamy vanilla bean yogurt. Creates a flavor profile reminiscent of the classic creamsicles. We all loved as kids. It’s incredibly easy to make. With just three ingredients. And a few minutes of prep time. Plus, you can easily add. A splash of your favorite liquor. To turn it into a refreshing adult treat. Whether you’re serving it at a family gathering. Or enjoying it on a quiet afternoon. This slushy is guaranteed. To bring a smile. To everyone’s face.
What You Need To Make This Easy Creamsicle Slushy Recipe?
Orange Juice: The star of the show! Use fresh-squeezed orange juice. For the best flavor. Or your favorite store-bought brand. If you like a bit more tang. Opt for orange juice. With extra pulp.
Vanilla Bean Yogurt: Vanilla bean yogurt. Adds a creamy texture. And rich flavor to the slushy. Greek yogurt works great. If you prefer a thicker consistency. While plain yogurt. Keeps it classic.
Honey: A touch of honey. Adds natural sweetness. Without overpowering the citrusy notes of the orange juice. You can adjust the amount to your taste. Or even substitute it with agave syrup. For a vegan option.
Steps To Make Easy Creamsicle Slushy:
Step 1: Start by pouring 1⅓ c of orange juice. Into an ice cube tray. Pop it in the freezer. And let it freeze until solid. This should take about 3 hours.
Step 2: Once your orange juice cubes are frozen. Empty them into a blender. Add in the remaining ⅓ c orange juice, the vanilla bean yogurt, and a tablespoon of honey.
Step 3: Blend everything together. Until it’s smooth. And creamy. Pour the slushy. Into cold tumbler glasses. Serve immediately, and enjoy!
Want To Save This Recipe?
If you’re feeling adventurous. Add a splash of vodka or rum to the blender before mixing. For a boozy version. That’s perfect for a summer evening!
Tip:
For the creamiest, dreamiest slushy texture. Ensure your orange juice cubes. Are fully frozen before blending. If you want a richer flavor. Consider using vanilla Greek yogurt. Which not only adds a luscious creaminess. But also packs a protein punch. If you’re in the mood for an adult twist. Add a splash of rum. Or vodka to the blender. This will give the slushy a fun, boozy kick. Perfect for summer evenings. And for an extra special treat. Garnish your slushy. With a slice of fresh orange. Or a dollop of whipped cream.
Frequently Asked Questions:
Can I use a different type of yogurt?
Absolutely! While vanilla bean yogurt. Gives the best flavor. You can use plain, Greek, or even flavored yogurts. Depending on your preference. Just be mindful. That different yogurts may alter the sweetness. And creaminess of the slushy.
How can I make this slushy vegan?
To make a vegan version. Simply swap the honey. For agave syrup or maple syrup. And use a dairy-free yogurt. Coconut yogurt would pair nicely. With the citrus flavors!
Can I prepare this slushy in advance?
It’s best enjoyed fresh. But you can freeze the blended slushy. In an airtight container. When you’re ready to serve. Let it thaw for a few minutes. And blend again. To restore the creamy consistency.
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
<Remember it later>
Planning to try this recipe soon? Pin it for a quick find later!
Easy Creamsicle Slushy
Ingredients
- 1 ⅔ c orange juice divided
- 12 oz 2, 6 oz containers vanilla bean yogurt (plain or Greek)
- 1 tbsp honey
Instructions
- Start by pouring 1⅓ c of orange juice. Into an ice cube tray. Then pop it into the freezer for about 3 hours. Or until the juice is frozen solid.
- Once your orange juice cubes are ready. Transfer them to a blender. Add in the remaining ⅓ c of orange juice, 12 oz of vanilla bean yogurt, and 1 tbsp of honey.
- Blend on high until the mixture is silky smooth. And perfectly slushy. Pour into your favorite chilled glasses. Grab a straw. And savor that cool, creamy goodness right away!
Notes
I’m Bitty, owner of nodashofgluten.com, where I share simple, delicious recipes for all tastes, including gluten-free. Check out my “About Me” page for more info!
