Orange Blossom Delight Balls
Experience the explosion of citrus flavors with our Orange Blossom Delight Balls, where the perfect balance of sweet and zesty creates a dance, for your taste buds. Made with vanilla wafers, powdered sugar and a generous splash of orange juice these treats offer a symphony of sweetness coupled with an enticing tang. The addition of butter and nuts provides a crunchy texture while a coating of sweetened coconut flakes adds an exotic twist to each bite-sized ball. Whether it's for occasions or just a little indulgence these delight balls showcase how simple ingredients can come together to create flavors.
4 Servings
Ingredients
- 12 ounces vanilla wafers crushed (or, make your own with our easy recipe)
- 2 c powdered sugar
- 6 ounces orange juice concentrate thawed, undiluted (equals 3/4 c if you are working from a bigger can)
- 1/2 teaspoon PURE VANILLA EXTRACT or MEXICAN VANILLA EXTRACT
- 1/2 c butter 1 stick, softened
- 1 c walnuts or pecans finely chopped
- 1-2 c sweetened coconut flakes recipe called for 1 c., but we ran out and needed 2
For the Homemade Vanilla Wafers:
- 1/3 c butter
- 1/2 c sugar
- 1 egg
- 1 teaspoon milk
- 1 teaspoon PURE VANILLA EXTRACT or MEXICAN VANILLA EXTRACT
- 1 c flour
- 1 teaspoon baking powder
Instructions
Orange Blossom Delight Balls:
- To make Orange Blossom Delight Balls you have two options, for crushing the vanilla wafers into fine crumbs; either use a blender or a rolling pin.
- In a bowl combine the crushed wafers, powdered sugar, orange juice concentrate, vanilla extract, softened butter and finely chopped nuts. Stir everything together until it is well mixed.
- Take portions of the mixture. Shape them into 1-inch balls.
- Next, roll each ball in sweetened coconut flakes to ensure an even coating.
- Place the formed balls on a tray or in a container. Refrigerate them until they become firm.
- Once chilled and firm serve the Orange Blossom Delight Balls. You'll find that their taste improves more after they've been sitting for a while.
If you'd like to add a touch to your recipe by making Vanilla Wafers from scratch:
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, cream butter, sugar, egg, milk and vanilla extract until combined.
- Gradually mix in flour and baking powder until thoroughly incorporated.
- Shape the dough into 1-inch balls. Place them on a baking sheet. Bake for 8 to 10 minutes or until golden, in color.
- Allow the wafers to cool completely before using them in the Orange Blossom Delight Balls recipe.
Notes
Embrace the sweet and zesty goodness of Orange Blossom Delight Balls, now in a gluten-free version that doesn’t compromise on taste! Opt for certified gluten-free vanilla wafers as your base and replace the regular flour in the homemade wafers with a reliable gluten-free all-purpose flour blend. Ensure all other ingredients are gluten-free, following the same delightful recipe steps. Indulge in these irresistible treats, perfect for those navigating gluten sensitivities, and savor the burst of citrus bliss in every bite.