Classic Cherry Delight
Indulge yourself in the realm of desserts, with the Classic Cherry Delight—a creation that effortlessly combines simplicity and sophistication in each delectable bite. This delightful treat features a buttery and crumbly base made from graham crackers followed by a luxurious and velvety cream cheese filling all topped off with a cherry pie topping. The interplay between the tangy cherries and the smooth cream cheese is truly divine while the addition of the graham cracker crust brings everything together harmoniously. Whether it's for family gatherings, occasions or as a delightful way to end your day this recipe is both easy to prepare and absolutely irresistible.
9 Servings
Ingredients
CRUST:
- 7 tbsp unsalted butter
- 1 1/2 c graham cracker crumbs about 9 whole crackers
- 3 tbsp granulated sugar
FILLING:
- 8 oz cream cheese softened
- 1 c powdered sugar
- 1 tsp pure vanilla extract
- 8 oz cool whip
- 21 oz cherry pie filling
Instructions
For the crust:
- Start by melting 7 tablespoons of butter in a medium-sized bowl using the microwave.
- Once melted add 1 ½ cups of crushed graham cracker crumbs and 3 tablespoons of granulated sugar, to the butter. Mix everything together until well combined.
- Take an 8x8-inch baking dish. Spray it with non-stick spray. Press the mixture firmly onto the bottom of the dish. Set it aside.
For the filling:
- In a bowl take 8 ounces of softened cream cheese. Use a mixer to blend it until smooth and free from lumps.
- Add 1 cup of sugar and 1 teaspoon of vanilla extract to the cream cheese continuing to mix until well combined.
- Gently fold in 8 ounces of Cool Whip being careful not to overmix.
- Spread this cream cheese mixture evenly over the crust.
To finish:
- Carefully spoon out 21 ounces of cherry pie filling over the cream cheese layer spreading it out so that it covers the surface nicely.
- Place your dish in the refrigerator. Let it chill for at least two hours or for even better results, overnight.
- Chilled, cut into squares and serve them cold from your homemade Classic Cherry Delight!
- Store any leftovers, in the refrigerator.
- Enjoy!
Notes
It's so convenient these days to enjoy desserts even if you're following a gluten-free diet! To make our Classic Cherry Delight gluten-free simply swap out the graham cracker crumbs with a gluten-free alternative of your choice. You can try brands, like 'Kinnikinnick' or 'Schar' which offer options that will give you the texture and sweetness of the crust. When picking your cherry pie filling be sure to check the ingredients list for any hidden sources of gluten or potential cross-contamination risks. Luckily there are brands out that provide gluten alternatives so that every layer of your dessert can meet your dietary needs.