Description
Celebrate the holiday season with our White Chocolate Christmas Bark. This delightful recipe combines chocolate with playful red and green M&Ms topped off with cheerful sprinkles. It’s not a treat; it’s a festive creation that brings loved ones together. Whether you’re sharing stories, around the kitchen table or giving it as a gift each bite of this bark reminds us of the joy and simplicity that comes with the holidays. Perfect for winter nights or as a surprise for friends and family this bark is more, than just a tasty snack. It’s a little slice of holiday happiness.
Ingredients
12 ounces of meltable white chocolate candy melts
2 tablespoons of Christmas festive sprinkles
1/4 cup of red and green M&Ms
Instructions
Start by melting the chocolate candy melts in a microwave bowl. Heat it in the microwave for 15 to 30-second intervals, stirring after each interval until it becomes completely smooth.
Next pour the melted chocolate onto a sheet of parchment paper. Spread it out into a layer making it about 1/4 inch thick.
Now comes the fun part! Sprinkle Christmas sprinkles, over the melted chocolate quickly and gently press green M&Ms into it.
Place the tray in the refrigerator to allow the chocolate to harden completely. Once it’s set you can break the bark into pieces.
Finally savor your White Chocolate Christmas Bark. A treat, for this festive season!
Notes
Looking for some cheer without gluten? You’re, in luck! Our White Chocolate Christmas Bark can easily be made gluten-free with an adjustment. The secret lies in the ingredients; ensure that your white chocolate candy melts and festive sprinkles are certified gluten-free. Many brands offer delicious gluten-free options that melt beautifully. Guess what? The M&Ms are already gluten-free so you can sprinkle them on with delight knowing that you’re creating a holiday treat that everyone can savor.
