Description
Mouthwatering Three Envelope Roast. This simple American classic is infused with heavenly flavors that will surely entice your taste buds. If you are looking for an easy and impressive dinner, this Three Envelope Roast is the perfect option!
Ingredients
1 Chuck Roast (approximately 3 to 4 pounds)
1 packet brown gravy mix
1 packet Ranch Dressing Mix
1 packet Italian Dressing Mix
1 cup water
Salt and Pepper to taste (optional)
Instructions
Start by adding salt and pepper to the Chuck Roast according to your taste.
Next place the roast into the Crockpot.
In a bowl combine the gravy, Ranch Dressing and Italian Dressing packets with 1 cup of water to create a flavorful mixture.
Pour the mixture over the roast, in the Crockpot.
Cover it up. Cook on high for 4 hours.
If you prefer you can also add potatoes, carrots and onions to enhance the flavors in your Crockpot.
During cooking remember to baste the roast for more deliciousness.
Once it’s done cooking serve it up. Enjoy! It’s perfect for creating a cozy atmosphere during a family dinner.
Notes
To make the Three Envelope Roast Creation suitable, for a gluten free diet it’s crucial to ensure that all the ingredients, including the packet mixes are free from gluten. Here are some helpful tips for turning this recipe into a gluten experience:
Choose a Chuck Roast that is Gluten Free: When buying your Chuck Roast make sure to check if it’s labeled as gluten free or consult with your butcher to confirm that it doesn’t contain any gluten based additives.
Opt, for Gluten Free Gravy Mix: Instead of using the brown gravy mix go for a gluten free alternative. Nowadays many grocery stores stock gluten free gravy mixes made with flour like rice or cornstarch.
Look for Gluten Free Dressing Mixes: Seek out gluten versions of Ranch Dressing Mix and Italian Dressing Mix. Some brands offer gluten varieties that maintain mouthwatering flavors by utilizing alternative ingredients.
These adjustments will help you create a free version of the Three Envelope Roast while preserving its deliciousness!
- Prep Time: 15 MINUTES
- Cook Time: 4 HOURS
