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Slow Cooker Crack Broccoli Cheese Soup Recipe

Slow Cooker Crack Broccoli Cheese Soup Recipe


  • Author: Audrey
  • Total Time: 8 HRS 20 MINS
  • Yield: 8 people 1x

Description

Indulge, in the world of delights with the Slow Cooker Crack Broccoli Cheese Soup. This dish beautifully combines the heartiness of hash browns with the appeal of fresh broccoli all wrapped in a luxurious and smooth cheese sauce. The smoky essence of crispy bacon adds a touch of indulgence while the unexpected twist of ranch dressing mix brings a burst to awaken your taste buds. As it slowly simmers to perfection in the cooker the flavors come together harmoniously creating a symphony of tastes that will transport you to a realm of comfort and contentment. Every spoonful is a testament to how simplicity can meet decadence resulting in than a soup but an entire experience that invites you to savor its warmth and relish in its creamy and cheesy goodness. It’s like receiving an embrace, for your soul—a bowl filled with love an amalgamation of flavors that celebrates every bite. Perfect for those night family gatherings or whenever you crave some comfort on your plate.


Ingredients

Scale

1 (30 to 32 ounces) bag frozen shredded hash browns

3 (14.5 ounces) cans chicken broth

1 (10.5 ounces) can broccoli cheese soup

2 c chopped fresh broccoli

1 (1 ounce) package ranch salad dressing mix

1 lb. bacon, cooked and chopped

2 c shredded cheddar cheese

1 (8 ounces) package cream cheese


Instructions

Start by cooking and dicing up one pound of bacon. Next, dice up two cups of broccoli.

In a slow cooker that can hold six quarts add the following ingredients;

One bag of shredded hash browns (30 32 ounces)
Three cans of chicken broth (14.5 ounces each)
One can of broccoli cheese soup (10.5 ounces)
The diced broccoli
One package of ranch salad dressing mix (1 ounce)
The diced bacon

Cover the slow cooker with its lid and set it to low heat. Let it cook for eight hours.

After the eight hours are up add two cups of cheddar cheese and one package of cream cheese (eight ounces) to the slow cooker.

Stir everything well until the cheeses are completely melted and blended into the soup.

Once the cheeses have melted and the soup is thoroughly mixed it’s ready to be served. Enjoy your meal!

Notes

Embracing the delectable world of gluten-free living doesn’t mean sacrificing flavor or comfort, especially when it comes to this heartwarming Slow Cooker Crack Broccoli Cheese Soup! To ensure every spoonful is safe for those with gluten sensitivities, pay close attention to your ingredient labels. Opt for a gluten-free ranch dressing mix, and ensure your chicken broth, broccoli cheese soup, and bacon are all labeled gluten-free, as these products can sometimes contain hidden gluten. For the shredded hash browns, double-check that they are not dusted with flour or processed in a facility with gluten products. With these simple swaps, you’re on your way to enjoying a bowl of cheesy, creamy bliss, all while keeping it gloriously gluten-free.

  • Prep Time: 5 MINS
  • Cook Time: 8 HRS 15 MINS