Slow Cooker Crack Broccoli Cheese Soup – Immerse yourself in a world of flavors with this recipe, for Slow Cooker Crack Broccoli Cheese Soup. It’s a dish that will capture your heart and satisfy your taste buds! Packed with the deliciousness of hash browns, fresh broccoli and a rich broth filled with cheese and bacon this recipe is sure to please any crowd. It’s perfect for those days when you crave something inviting to welcome you home. With 5 minutes of preparation and a total cooking time of 8 hours and 15 minutes you’re moments away from enjoying a bowl of cheesy bacon-infused perfection.
I remember the first time I tried making this Slow Cooker Crack Broccoli Cheese Soup. It was one chilly evening when I longed for something comforting and heartwarming. The simplicity of the recipe caught my attention so I decided to give it a go. As the slow cooker worked its magic our kitchen was filled with the aroma of bacon and cheese. My husband and our little one couldn’t resist peeking into the kitchen curious, about what was cooking. When it finally came time to indulge in that spoonful we were met with an orchestra of “mmms” accompanied by eyed appreciation. It was a hit! My picky eater even asked for seconds, which made me realize that this recipe is a keeper.
What makes this Slow Cooker Crack Broccoli Cheese Soup truly stand out?
What makes this Slow Cooker Crack Broccoli Cheese Soup stand out is how easy it is to prepare while still delivering flavorful tastes. The combination of cheese, savory bacon and hearty vegetables creates a harmony of flavors, in each mouthful. The slow cooker does most of the work for you ensuring that you have a meal ready with minimal effort. This recipe takes comfort food to a level and is perfect, for family dinners, gatherings or those moments when you need a little boost.
What You Need To Make This Slow Cooker Crack Broccoli Cheese Soup Recipe?
Frozen Shredded Hash Browns: These frozen shredded hash browns are the hero of this dish providing a substantial base that effortlessly absorbs the delicious flavors of the broth, cheese and bacon. Each bite feels like a welcoming hug.
Chicken Broth: Consider this as the foundation, for our masterpiece. The chicken broth brings everything together creating a savory liquid that captures all the ingredients perfectly ensuring that every spoonful reminds you of home.
Broccoli Cheese Soup: This is where the magic truly happens. The broccoli cheese soup adds a velvety texture with its cheesy goodness that beautifully blends with the ingredients giving the soup its unmistakable richness.
Fresh Broccoli: Adding a burst of color and a delightful crunch fresh broccoli offers a contrast against the creamy backdrop. It’s like having a taste of garden freshness in your bowl while you indulge in comfort.
Ranch Salad Dressing Mix: This little packet is packed with flavor bringing a herb-infused kick that perfectly complements and enhances the taste experience. It adds a layer of complexity, to the flavor profile.
Bacon: Ahh, bacon – we simply adore it! Crispy, smoky and delicious bacon adds a depth and a touch of indulgence making the soup incredibly tasty and satisfying.
Shredded Cheddar Cheese: The cheddar cheese brings its sharp flavor to the mix melting into the soup to create a gooey, cheesy paradise that will surely make your taste buds dance.
Cream Cheese: Let’s not forget about cream cheese. It’s the ingredient that elevates this soup to a new level of creaminess ensuring every spoonful is smooth, as silk and absolutely divine.
Steps To Make Slow Cooker Crack Broccoli Cheese Soup:
Step 1: Grab your 6-quart slow cooker and toss in the hash browns, chicken broth, broccoli cheese soup, freshly chopped broccoli, Ranch dressing mix, and the delicious chopped bacon.
Step 2: Put the lid on and set your slow cooker to LOW, letting it cook away for a blissful 8 hours.
Step 3: When you’re just about ready to serve, uncover and add in the cheddar cheese and cream cheese. Give it a good stir until everything is beautifully melted and combined.
Tip:
While the Slow Cooker Crack Broccoli Cheese Soup is an example of creamy, cheesy goodness adding some contrasting textures can take your dining experience to the next level. To achieve this consider topping your bowl with a sprinkle of crispy delights. You could go for crispy bacon bits that will retain their crunch amidst the velvety soup or try croutons or a handful of fried onions for an exciting twist. If you prefer something crushed crackers can also add a crunch. Just prepare your desired garnish. Serve it on the side so that everyone, at the table can customize their own bowl according to their preferred level of crispiness. This way you get to savor the soothing creaminess of the soup while enjoying a contrast, for a more dynamic and satisfying eating experience. Have fun. Savoring your personalized bowl of comfort!
Frequently Asked Questions:
Can I use fresh hash browns instead of frozen?
Of course! You can definitely use hash browns instead of frozen ones. Just keep in mind that you might need to adjust the cooking time as fresh hash browns tend to cook a quicker bit, than the frozen ones.
Can I make this recipe vegetarian?
Absolutely! If you want to make this recipe vegetarian simply skip the bacon. Use vegetable broth instead of chicken broth. It will still turn out delicious!
Can I store the leftover soup?
Certainly! You can store the leftover soup in the refrigerator for, up to 3 days without any issues. Just remember to reheat it before serving it. Enjoy!
Slow Cooker Crack Broccoli Cheese Soup Recipe
- Total Time: 8 HRS 20 MINS
- Yield: 8 people 1x
Description
Indulge, in the world of delights with the Slow Cooker Crack Broccoli Cheese Soup. This dish beautifully combines the heartiness of hash browns with the appeal of fresh broccoli all wrapped in a luxurious and smooth cheese sauce. The smoky essence of crispy bacon adds a touch of indulgence while the unexpected twist of ranch dressing mix brings a burst to awaken your taste buds. As it slowly simmers to perfection in the cooker the flavors come together harmoniously creating a symphony of tastes that will transport you to a realm of comfort and contentment. Every spoonful is a testament to how simplicity can meet decadence resulting in than a soup but an entire experience that invites you to savor its warmth and relish in its creamy and cheesy goodness. It’s like receiving an embrace, for your soul—a bowl filled with love an amalgamation of flavors that celebrates every bite. Perfect for those night family gatherings or whenever you crave some comfort on your plate.
Ingredients
1 (30 to 32 ounces) bag frozen shredded hash browns
3 (14.5 ounces) cans chicken broth
1 (10.5 ounces) can broccoli cheese soup
2 c chopped fresh broccoli
1 (1 ounce) package ranch salad dressing mix
1 lb. bacon, cooked and chopped
2 c shredded cheddar cheese
1 (8 ounces) package cream cheese
Instructions
Start by cooking and dicing up one pound of bacon. Next, dice up two cups of broccoli.
In a slow cooker that can hold six quarts add the following ingredients;
One bag of shredded hash browns (30 32 ounces)
Three cans of chicken broth (14.5 ounces each)
One can of broccoli cheese soup (10.5 ounces)
The diced broccoli
One package of ranch salad dressing mix (1 ounce)
The diced bacon
Cover the slow cooker with its lid and set it to low heat. Let it cook for eight hours.
After the eight hours are up add two cups of cheddar cheese and one package of cream cheese (eight ounces) to the slow cooker.
Stir everything well until the cheeses are completely melted and blended into the soup.
Once the cheeses have melted and the soup is thoroughly mixed it’s ready to be served. Enjoy your meal!
Notes
Embracing the delectable world of gluten-free living doesn’t mean sacrificing flavor or comfort, especially when it comes to this heartwarming Slow Cooker Crack Broccoli Cheese Soup! To ensure every spoonful is safe for those with gluten sensitivities, pay close attention to your ingredient labels. Opt for a gluten-free ranch dressing mix, and ensure your chicken broth, broccoli cheese soup, and bacon are all labeled gluten-free, as these products can sometimes contain hidden gluten. For the shredded hash browns, double-check that they are not dusted with flour or processed in a facility with gluten products. With these simple swaps, you’re on your way to enjoying a bowl of cheesy, creamy bliss, all while keeping it gloriously gluten-free.
- Prep Time: 5 MINS
- Cook Time: 8 HRS 15 MINS
My name is Natasha and I am the owner of nodashofgluten.com, a blog dedicated to all kinds of recipes. On my website, you can find classic dishes, vegetarian delights, creative snacks, Gluten-free recipes, and desserts – all proving that cooking isn’t as hard as it seems! With easy-to-follow instructions and tips on how to make your meals even better, I strive to help everyone become master chefs in their own kitchen. Come join me at nodashofgluten.com for some delicious fun!
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