Slow-Cooked Honey Heaven Ham

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Slow-Cooked Honey Heaven Ham

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Slow-Cooked Honey Heaven Ham – Embrace the irresistible aroma. And taste of our Slow-Cooked Honey Heaven Ham. A delightful recipe. That seamlessly blends sweet honey. With a carefully selected mix of spices. This mouthwatering dish. Ideal for gatherings. Features main ingredients. Like spiral-sliced ham, honey, and a perfect harmony of spices. Promising a culinary experience. That’s both rich. And comforting.

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The first time I made this Slow-Cooked Honey Heaven Ham. It was a chilly evening. That called for something special. As the ham slowly cooked. Filling the house with its enticing aroma. Anticipation grew. The final result was nothing short of magical. Earning rave reviews. From my husband and child. It’s since become a cherished recipe in our home. Bringing warmth. And joy to our table.

What makes this Slow-Cooked Honey Heaven Ham truly stands out?

The Slow-Cooked Honey Heaven Ham stands out. For its effortlessness and elegance. Making it the perfect centerpiece. For any celebration. It’s a foolproof recipe. Guarantees tender, flavorful meat every time. While its versatility. Makes it ideal. For a wide range of occasions. From holiday feasts. To casual family dinners. This dish embodies. A harmonious blend of sweetness and spices. Ensuring a memorable dining experience. With every bite.

Slow-Cooked Honey Heaven Ham

What You Need To Make This Slow-Cooked Honey Heaven Ham Recipe?

Spiral Sliced Ham: The heart of our dish. This ham promises juiciness. And a beautiful texture. Ready to soak up all the flavors. We’re about to introduce.

Butter: Adds a touch of richness. Melding with other ingredients. To create a velvety layer of flavor. That makes our ham even more irresistible.

Honey: This golden drizzle brings a natural sweetness. Infusing the ham with a lovely, floral flavor. That balances the savory meat perfectly.

Light Brown Sugar: It’s all about the caramelized crust this sugar creates. Adding a sweet, molasses-like depth. That makes every bite a delight.

Garlic Powder: Offers a subtle, savory background note. Ensuring our sweet elements. Are beautifully balanced. With just the right touch of umami.

Ground Cinnamon, Nutmeg, Cloves, and Paprika: These spices are the soul of the dish. Each adding its unique warmth, sweetness. Or a hint of spice. Weaving complexity. And coziness into every slice.

Salt: The enhancer. Bringing out the best. In all the other ingredients. Ensuring the ham sings with flavor in every bite.

Slow-Cooked Honey Heaven Ham

Steps To Make Slow-Cooked Honey Heaven Ham:

Step 1: First, give your ham a little trim if needed. And nestle it into your slow cooker. Mix the melted butter. And honey in a bowl. Then lovingly massage it into the ham. Making sure it gets into all the slices. Set your slow cooker to low. And let it work its magic for 4-5 hours.

Step 2: When your kitchen starts smelling like heaven. It’s time to turn on the broiler. Grab a roasting pan. Line it with foil for an easy cleanup. And get ready for the next step.

Step 3: Mix the brown sugar, spices, and salt. In a bowl. Now, pat half of this sweet and spicy mix. Onto the top of your ham. Broil it. Until it’s gloriously bubbly and golden. About 3 minutes.

Step 4: For the final touch. Cook the remaining sugar mixture. With some ham liquid. Or water in a saucepan. Until it bubbles. Into a rich glaze. Brush this over the ham. And broil again for a minute or two.

Step 5: Let the ham rest for a bit before slicing. It’s hard to wait. But it’s worth it. Serve. And watch it disappear!

Slow-Cooked Honey Heaven Ham

Tip:

For a truly unforgettable Slow-Cooked Honey Heaven Ham. Here’s a pro tip. Allow the ham to rest in its own juices after cooking. And before the final broil. Once it’s done in the slow cooker. Carefully transfer the ham onto a plate. Tent it loosely with foil. And let it sit. For about 10-15 minutes. This rest period allows the juices. To redistribute throughout the ham. Ensuring that every slice. Is succulent and flavorful. Then, proceed with the broiling steps. To achieve that delicious caramelized crust. This little pause. Not only enhances the juiciness. But also intensifies the flavors. Making your honey heaven ham. A true standout at any table.

Frequently Asked Questions:

Can I make this with a boneless ham?

Absolutely! While I prefer bone-in. For flavor and moisture. A boneless ham. Works well too. Just adjust cooking times as needed.

Is it possible to prepare this ahead of time?

Yes! Cook the ham as directed. Then cool. And store it. Reheat in the oven when you’re ready to serve. Adding a fresh layer of glaze.

Can I use a different sweetener instead of honey?

Sure! Maple syrup is a great alternative. Offering a different. But equally delicious flavor profile.

Slow-Cooked Honey Heaven Ham

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<Remember it later>

Planning to try this recipe soon? Pin it for a quick find later!

Pin it now
Slow-Cooked Honey Heaven Ham

Slow-Cooked Honey Heaven Ham

Prep Time 15 minutes
Cook Time 4 hours
Imagine the tender embrace. Of a slow-cooked ham. Wrapped in the sweet whispers of honey. And kissed by a blend of spices. That sing of comfort. And extravaganza. This Slow-Cooked Honey Heaven Ham recipe. Is more than just food. It's a warm hug on a plate. A symphony of flavors. That brings smiles. And gather loved ones. Around the table. Each bite is a testament. To the simple joys of cooking. Where the slow melding of ingredients. Creates not just a dish. But a moving experience. To be shared. And treasured.

Ingredients

  • 1 bone-in spiral sliced ham 6 to 8 pounds
  • 2 tbsp butter melted
  • 1/4 c honey
  • 1 c light brown sugar
  • 1/2 tsp garlic powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1/4 tsp paprika
  • 1/2 tsp salt

Instructions
 

  1. Trim the ham if needed and place it in the slow cooker.
  2. Mix melted butter and honey, then rub it all over the ham. Cover and cook on low for 4-5 hours.
  3. Near the end of cooking, preheat your broiler to high and prepare a roasting pan with foil.
  4. Combine brown sugar, garlic powder, cinnamon, nutmeg, cloves, paprika, and salt. Press half of this mixture onto the ham's top.
  5. Broil the ham until it's bubbly and caramelized, about 3 minutes.
  6. For the glaze, take the remaining sugar mixture and mix it with 3 tablespoons of ham liquid (or water) in a saucepan. Heat until boiling, then brush this glaze over the ham.
  7. Broil again for 1-2 minutes.
  8. Let the ham rest for 5 minutes before serving. Enjoy!

Notes

To transform our Slow-Cooked Honey Heaven Ham. Into a gluten-free delight. Simply ensure that all your ingredients. Especially the pre-packaged ones. Like the spiral-sliced ham and spices. Are labeled gluten-free. Many hams and spice blends. Can contain hidden gluten. In the form of fillers. Or additives. So a quick check. Can make all the difference. By choosing ingredients. That is certified gluten-free. You can enjoy this mouthwatering dish. With peace of mind. Ensuring it's safe for everyone at your table. Dive into the sweet. And savory. Without the worry. And let the feast begin!
Audrey
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I'm Bitty, owner of nodashofgluten.com, where I share simple, delicious recipes for all tastes, including gluten-free. Check out my "About Me" page for more info!

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