Description

Prepare yourself for the comfort in a bowl! Indulge, in the heartwarming goodness of Classic Beef Vegetable Soup, a treat for your palate. With its tender beef, vegetables and an explosion of flavors this soup has always been an amazing choice, for family get togethers or those cozy evenings. So grab a spoon relish the comforting warmth and enjoy every bite!

Ingredients

Scale

4 large russet potatoes, peeled and cut into cubes

3 large carrots, peeled and sliced

1 large onion, finely chopped

4 cups frozen green beans

4 cups frozen corn

4 cups tomato juice

2 cups water

1/2 pound ground beef

2 bay leaves

1/2 teaspoon garlic powder

Salt and pepper to taste

Instructions

In a saucepan mix together potatoes, carrots, onion, salt and pepper.

Pour, in 4 cups of water. Bring it to a gentle boil.

Cover the pan. Let the mixture simmer for 25 minutes until the vegetables become tender.

Now add beans, corn, tomato juice, ground beef, bay leaves and garlic powder.

Let everything simmer for another 25 minutes while stirring occasionally.

Remember to remove the bay leaves before serving.

Indulge, in this comforting Classic Beef Vegetable Soup! Enjoy!

Notes

To confidently prepare and savor a Classic Beef Vegetable Soup that is gluten free follow these tips:

Choose Certified Gluten Free Ingredients: When purchasing ingredients, like tomato juice, garlic powder and ground beef make sure they are clearly labeled as “gluten free” to avoid any contamination risks.

Verify Spice Blends: If you’re using pre made spice blends or seasoning mixes carefully check the labels to ensure they do not contain any gluten based thickeners or additives.

Opt for Gluten Free Stock: If you prefer using stock instead of water in your soup recipe go for free vegetable stock or broth to maintain its gluten free nature.

Mind Frozen Vegetables and Canned Goods: While plain frozen vegetables are usually gluten free some processed varieties may include additives that contain gluten. Read the labels attentively to confirm their status. Similarly when using goods like corn ensure they are free, from sauces or thickeners that contain gluten.

Prep Time: 15 MINUTES
Cook Time: 30 MINUTES