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Brownie batter dip

Brownie Batter Dip


  • Author: Audrey
  • Total Time: 5 MINS
  • Yield: 8 1x

Description

Whisked into existence with love and a dash of culinary mysticism, this Brownie Batter Dip is more than just a treat—it’s an experience. With the velvety pizzazz of cream cheese combined with the nostalgic charisma of a classic brownie mix, every morsel thrills you to a world of indulgence. This dip isn’t just about satiating your sweet tooth; it’s a delightful dance of flavors, textures, and memories, promising a journey from the very first spoonful to the tempting remnants you’ll be tempted to swipe clean with a finger.


Ingredients

Scale

6 ounces cream cheese

3 tbsp. butter

1 c whipped topping, thawed

1 18-ounce box brownie mix*

24 tbsp. milk

1 c mix-ins (mini chocolate chips, M&Ms, peanuts, etc.)


Instructions

To heat treat the brownie mix you can microwave it for 15 seconds at a time stirring after each interval. Repeat this process until a total of 1 minute and 15 seconds has passed.

In a bowl combine the cream cheese and butter. Beat it until it becomes soft.

Next mix in the whipped topping.

Gradually add the brownie mix to the mixture making sure there are no lumps.

Add milk to the mixture one tablespoon at a time until you achieve a creamy texture.

Now stir in your chosen mix-ins.

Transfer the mixture to a serving dish. Enjoy it with fruits, crackers or cookies!

Notes

For those looking to indulge without the gluten, don’t fret! This Brownie Batter Dip can easily embrace a gluten-free twist. Opt for a gluten-free brownie mix readily available in most health or specialty stores. Additionally, ensure your mix-ins like chocolate chips or candies are gluten-free too. The result? A delightful dip that’s just as rich and indulgent, but entirely without gluten.

  • Prep Time: 5 MINS