Description
Embark, on an adventure with our Broccoli Cauliflower Salad, a symphony of textures and flavors in every mouthful. This salad isn’t a dish; it’s a celebration of contrasts. The satisfying crunch of broccoli and cauliflower the tantalizing smokiness of crispy bacon and the creamy richness of cubed cheese coming together in perfect harmony. A light yet creamy mayo dressing with a touch of sweetness from sugar and a zingy kick, from wine vinegar drapes over the vibrant veggies creating an exquisite medley of flavors that dance on your taste buds. It’s a nutrient-packed delight that’s sure to steal the spotlight at any meal whether it’s an intimate family dinner or a grand potluck gathering. This salad isn’t just food; it’s an expression of wholesomeness, comfort and sheer deliciousness.
Ingredients
12 slices bacon, cooked and crumbled
1 head fresh broccoli, diced
1 head cauliflower, chopped
1/2 red onion, diced
3/4 c sunflower seeds
1 c cubed cheese
3/4 c light mayo
2 tbsp sugar
2 tbsp red wine vinegar or salad vinegar
1/4 tsp salt
Instructions
Let’s get started by preparing the ingredients. Begin by cooking the bacon until it becomes crispy and then crumble it into pieces. Next dice the broccoli. Cauliflower into bite portions and also dice half of a red onion.
Now let’s combine all the ingredients in a bowl. Mix together the bacon, diced broccoli, chopped cauliflower, diced onion, sunflower seeds and cubed cheese.
In a bowl we’ll make the dressing. Whisk together some mayo, sugar, red wine vinegar and salt until they are well combined.
Once the dressing is ready pour it over the mixture in the bowl. Toss everything together gently to ensure that every ingredient is evenly coated with the dressing.
To enhance the flavors more refrigerate the salad for a while before serving. This will allow all the flavors to blend together perfectly.
Now it’s time to enjoy your Broccoli Cauliflower Salad! It has a crunch that you’re sure to love.
Notes
To make sure your Broccoli Cauliflower Salad is not only packed with flavors but also suitable, for those following a gluten-free diet it’s important to pay special attention to a few key ingredients. While fresh vegetables, cheese and sunflower seeds are naturally free, from gluten, bacon and mayonnaise can sometimes pose a challenge. When purchasing bacon opt for a brand that clearly states it is gluten-free as some variants might have additives that contain gluten. Similarly when choosing mayonnaise go for a brand that is certified as gluten-free.
- Prep Time: 20 minutes
