To make this Thai Chicken Salad with Peanut Dressing gluten-free. Simply substitute the soy sauce. With a gluten-free alternative, like tamari or coconut aminos. Both options will give you that savory, umami flavor. Without compromising on taste. Be sure to check your peanut butter. And other condiments. For any hidden gluten-containing ingredients. With these simple swaps. You can enjoy this delicious, gluten-free Thai-inspired salad. That’s perfect for any occasion.