Southern Cowboy Bean Bake
Dive into the heartwarming embrace of this Southern Cowboy Bean Bake. Where each spoonful. Is a hug from the South. Imagine a slow-cooked medley of tender ground beef. And creamy baked beans. All lovingly enveloped in a smoky barbecue sauce. That's sweet with a sly wink of heat from green chiles. And Tabasco. It's not just a dish. It's a storytelling session of flavors. Each bite is reminiscent of bustling family gatherings. And laughter around the dinner table. Whether it’s a chilly evening. Or a casual weekend feast. This bake promises comfort. In every bite.
12 Servings
Ingredients
- 1 lb ground beef
- 4 16 oz cans baked beans with pork
- 1 4 oz can chopped green chili peppers
- 1 small Vidalia onion peeled and chopped
- 1 c barbecue sauce
- 1/2 c brown sugar
- 1 tbsp garlic powder
- 1 tbsp chili powder
- 3 tbsp hot pepper sauce e.g., Tabasco™, or to taste
Instructions
- Brown the Beef: In a skillet over medium heat. Cook the ground beef. Until it's no longer pink. Drain off any excess fat.
- Mix Ingredients: In a slow cooker. Combine the cooked beef, baked beans, chopped green chile peppers, and chopped onion.
- Add Flavors: Stir in the barbecue sauce, brown sugar, garlic powder, and chili powder.
- Season: Adjust the heat with hot pepper sauce. Adding more or less. To suit your taste.
- Cook: Set your slow cooker to HIGH. And cook for 2 hours. Or set it to LOW for a longer, slower cook of 4 to 5 hours.
- Enjoy a hearty, flavorful dish. That's perfect for any family meal. Or gathering!
Notes
To make this Southern Cowboy Bean Bake gluten-free. Focus on selecting gluten-free versions. Of certain ingredients. Start by using gluten-free baked beans. Some brands add wheat flour as a thickener. So it’s important to check the labels. Also, ensure your barbecue sauce. And hot pepper sauce. Are certified gluten-free. As these can sometimes contain hidden gluten. For the ground beef. Make sure it's pure beef. Without any added fillers. Or flavorings. That might contain gluten. By making these simple swaps. You can enjoy this delicious, comforting dish. Without any gluten concerns.