For all the gluten-sensitive sweet tooths out there. Transforming these delightful Scotcheroo Bites. Into a gluten-free treat. Is as easy as a swap. And a stir! Dive into this recipe. Without worry. By choosing gluten-free Rice Krispies. Or a similar puffed rice cereal. That’s certified gluten-free. Ensuring you get that same. Beloved crunch. Without the gluten. Don’t forget to check the labels on your corn syrup. Peanut butter, chocolate, and butterscotch chips. As some brands might include additives. That contain gluten. With these simple switches. You can enjoy the same irresistible blend of creamy. Crunchy, and chocolaty in every bite. Here's to making sweetness accessible to everyone. One gluten-free Scotcheroo Bite at a time!