Pepper Jack Potato Casserole
Immerse yourself in a realm where luscious indulgence meets a tantalizing zing with the Pepper Jack Potato Casserole. This dish is more than just your casserole; it's a harmonious blend of textures and flavors. The velvety smoothness of the cream intertwines with the hints of pepper jack cheese while the crunchy Ritz crackers create a crust that is enhanced by the smoky essence of bacon. Each bite offers a journey whisking you away, to a sanctuary of culinary bliss.
10 Servings
Ingredients
- 1 30 to 32-ounces bag frozen shredded hash browns
- 1 10.5-ounces can cream of chicken soup
- 2 c shredded pepper jack cheese
- 1½ c heavy whipping cream
- ½ c butter melted
- ½ c sour cream
- 1 c grated Parmesan cheese divided
- ½ teaspoon onion powder
- ¼ teaspoon garlic powder
- Salt and pepper to taste
- 1 sleeve Ritz crackers crushed
- ½ c cooked chopped bacon
- 1 teaspoon paprika
Instructions
- Preheat your oven to 400ºF. Make sure to grease a baking dish that measures 9x13x2 inches.
- In a bowl combine hash browns, cream of chicken soup, pepper jack cheese, heavy cream, melted butter, sour cream, ¼ cup of Parmesan cheese, onion powder, garlic powder, salt and pepper. Mix everything well.
- Transfer the mixture into the greased baking dish.
- Combine crushed crackers, with bacon bits, ¾ cup of Parmesan cheese and paprika. Sprinkle this mixture evenly over the top of the potato mixture in the baking dish.
- Place the dish in the oven. Bake it uncovered for around 45 to 50 minutes or until it turns beautifully golden and starts to bubble. Enjoy!
Notes
For those on a gluten-free journey, don't let this scrumptious Pepper Jack Potato Casserole pass you by. To adapt this classic to suit your needs, simply opt for a gluten-free cream of chicken soup – there are several delicious brands out there catering to gluten-free needs. Also, switch out the Ritz crackers for a gluten-free cracker of your choice. Remember to always check the labels on cheese and bacon for any hidden gluten sources or cross-contamination. With these tweaks, you can relish every bite without a hint of worry. Enjoy the harmony of flavors, guilt-free and gluten-free!