Lipton French Onion Dip
A classic, creamy Lipton French Onion Dip made with just two simple ingredients—onion soup mix and sour cream. This effortless dip is perfect for parties, snacking, or a quick appetizer.
2 Servings
Ingredients
- 1 envelope Lipton Onion Soup Mix or ½ recipe of homemade onion soup mix
- 16 ounces sour cream full-fat recommended for optimal creaminess
Instructions
- Combine Ingredients: In a medium-sized mixing bowl, thoroughly combine the Lipton Onion Soup Mix with the sour cream. Use a spatula or spoon to ensure the soup mix is evenly distributed throughout the sour cream.
- Optional Chilling: For enhanced flavor, cover the bowl and refrigerate for 30 minutes to 1 hour, allowing the flavors to meld.
- Serve: Transfer the dip to a serving dish. Pair with your choice of potato chips, crackers, fresh vegetables, or pretzels for dipping.
- Store: If not serving immediately, store the dip in an airtight container in the refrigerator for up to 5 days. Stir before serving again.
Notes
To make this recipe gluten-free, ensure the onion soup mix you are using is labeled gluten-free. If making a homemade mix, substitute any wheat-containing ingredients with gluten-free alternatives. Pair the dip with gluten-free chips, crackers, or vegetables.