Lemon Blossoms
Indulge, in the world of Lemon Blossoms, a recipe that combines the convenience of a mix with the invigorating zest of lemons. This delightful recipe turns ingredients into mini muffins that are both visually appealing and delicious. Picture a moist texture resulting from the fusion of white cake and lemon pudding mixes enhanced by the vibrant and fragrant essence of fresh lemons. Each bite of these Lemon Blossoms is like a burst of sunshine complemented by a tangy glaze that is as captivating to look at as it is satisfying to savor. Whether you're hosting a tea party treating yourself after school or looking for an ending, to a meal these Lemon Blossoms exemplify how simple ingredients can yield culinary delights.
44 Servings
Ingredients
- 1 15.25 oz box white cake mix
- 1 3.4 oz box lemon pudding mix
- 2 tsp lemon zest
- 4 large eggs
- ¾ c butter 1½ sticks
For the Glaze:
- 2 c powdered sugar add more if needed
- 3 tbsp freshly squeezed lemon juice add more if needed
Instructions
- Preheat your oven to 350°F (175°C) and apply a layer of cooking spray, to a mini muffin pan.
- Take a microwave bowl melt the butter and let it cool down slightly.
- In a bowl mix together the cake mix, lemon pudding mix and lemon zest.
- Stir in the eggs and cooled melted butter until you have a mixture.
- Fill each muffin cup halfway with batter. Bake for 9 to 12 minutes. Until the edges become golden brown and a toothpick inserted comes out clean.
- Let the muffins cool in the pan for 5 minutes before transferring them to a cooling rack.
- Combine powdered sugar and lemon juice in a bowl to create a glaze.
- Dip the top of each muffin, into the glaze then place them back on the cooling rack to cool completely.
- Enjoy these Lemon Blossoms!
Notes
To savor the taste of Lemon Blossoms without gluten you can easily opt for a cake mix that is free, from gluten and ensure that your lemon pudding mix is also gluten-free. Thankfully there are free baking mixes readily accessible in the market offering a wonderful alternative that doesn't compromise on flavor or texture. Simply follow the mixing instructions. Get ready to indulge in these scrumptious treats that are suitable, for a gluten-free diet!