Easy Snake on the Water Cocktail
A refreshing Easy Snake on the Water Cocktail made with tequila, Campari, club soda, and fresh orange. Light, crisp, and perfectly balanced with a subtle bitter finish for a simple yet sophisticated drink.
1 Servings
Ingredients
- 1 1/2 ounces blanco tequila high quality preferred
- 3/4 ounce Campari
- Club soda to top
- 1 orange slice for garnish
- Ice as needed
Instructions
Prepare the Glass
- Fill a highball or pint glass completely with ice to ensure proper chilling and dilution control.
Add the Spirits
- Pour the blanco tequila into the prepared glass, followed by the Campari. Allow the ingredients to settle briefly before proceeding.
Add the Club Soda
- Top the mixture with club soda, filling the glass to approximately one inch below the rim to prevent overflow and maintain an appropriate balance of ingredients.
Garnish and Serve
- Place the orange slice along the rim or directly into the glass as garnish. Serve immediately and enjoy through a straw if preferred.
Notes
This cocktail is naturally gluten-free as written. To ensure complete safety for those highly sensitive or medically required to avoid gluten:
- Verify that the tequila is 100% agave and produced in a certified gluten-free facility.
- Choose a gluten-free club soda brand (most are naturally gluten-free but cross-contamination is possible).
- Use fresh orange only—avoid pre-sliced or pre-packaged fruit treated with additives.