Easy Pepperoni Cheese Crisps Recipe
If you're looking for a quick, savory snack. That's sure to please. Look no further than these Easy Pepperoni Cheese Crisps. Made with just three ingredients - cheddar cheese, mozzarella cheese, and pepperoni slices. These crispy delights. Come together in minutes. The first time I made them. My family couldn't get enough. The combination of crispy edges. And gooey, cheesy centers. Makes these crisps utterly irresistible. Perfect for game nights, gatherings, or just a cozy night in. They're guaranteed to become a favorite. In no time.
4 Servings
Ingredients
- 1/3 c Grated Cheddar Cheese
- 1/3 c Grated Mozza Cheese
- 12 slices Pizza Pepperoni slices
Instructions
- Preheat your oven to 375°F.
- Place one slice of pepperoni. In the bottom of each cup of a nonstick muffin tin.
- Sprinkle grated cheddar and mozzarella cheeses over each pepperoni slice. Flattening the cheese. So it covers the pepperoni evenly.
- Bake for about 8 minutes. Until the edges are dark brown and crispy.
- Let the crisps cool in the tin. For at least 5 minutes. Before removing them.
- Enjoy your pepperoni cheese crisps!
Notes
To ensure this Easy Pepperoni Cheese Crisps Recipe is gluten-free. Double-check that your pepperoni slices. And any seasoning you might use. Are certified gluten-free. Some processed meats and spices. Can contain hidden gluten. So it's essential to read labels carefully. Opt for naturally gluten-free ingredients. And enjoy this tasty snack. Worry-free!