Easy Classic Shepherd's Pie
This Easy Classic Shepherd's Pie. Is a heartwarming dish. That brings together lean ground beef, savory mixed vegetables, and a layer of creamy, fluffy mashed potatoes. Perfect for those cozy evenings. When you want to serve something. That feels like a warm hug on a plate. The blend of herbs and the rich tomato flavor. Make every bite. Deliciously comforting. This shepherd's pie is not just a meal. It's a family favorite. That promises to bring smiles. Around the dinner table. Plus, it's quick enough for a weeknight. But special enough for a Sunday supper.
6 Servings
Ingredients
- 1 tbsp vegetable oil
- 1 onion chopped
- 2 cloves garlic minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp salt
- 1 tsp pepper
- 1 pound lean ground beef
- 4 tsps all-purpose flour
- ¼ c Heinz Tomato Ketchup
- ¾ c Heinz® Tomato Juice
- 2 tbsps Heinz Worcestershire Sauce
- 2 tbsps Dijon mustard
- 1 c frozen mixed vegetables such as peas and carrots
- 3 c cooked warm, mashed potatoes
- 2 tbsps butter
- 1 clove garlic minced
- ⅔ c warm milk
Instructions
- Preheat Oven: Set your oven to 350°F (180°C).
- Cook Aromatics: Heat the oil in a skillet over medium heat. Sauté the chopped onion, minced garlic, thyme, rosemary, and half the salt and pepper. For 5-7 minutes until softened.
- Brown Beef: Add the ground beef to the skillet. Cook until browned. Sprinkle with flour. Stir to combine.
- Add Sauces and Veggies: Stir in the ketchup, tomato juice, Worcestershire sauce, and mustard. Let it simmer for 5 minutes. Then mix in the frozen vegetables. Transfer this mixture to a 9-inch baking dish.
- Prepare Mashed Potatoes: In a bowl, whip the warm mashed potatoes with warm milk, remaining salt and pepper, butter, and minced garlic until fluffy.
- Top and Bake: Spread the mashed potatoes over the meat mixture. Bake for about 35 minutes. Or until the top is golden brown.
Notes
To make this Easy Classic Shepherd's Pie gluten-free. Simply swap out the all-purpose flour. For a gluten-free flour blend. Ensure that all other ingredients, like the Heinz Worcestershire Sauce and any mixed vegetables. Are certified gluten-free. This way, you can enjoy the same delicious flavors. Without worrying about gluten. This adaptation maintains the comforting. And hearty nature of the dish. While making it accessible. For those with gluten sensitivities.