Creamy Lemon Squares
Picture the sun's warmth encapsulated in a dessert. You'll soon find yourself daydreaming about these Lemon Bars. Every morsel presents a medley of consistencies and tastes. As the crumbly crust mingles, with the zesty, velvety lemon filling. This recipe is certain to carry smiles and a splash of cheer. Akin to a sunbeam breaking through the sky. Whether shared with loved ones or savored in solitude. These bars are more, than a treat. They're a little portion of pleasure waiting to be enjoyed.
Servings
Ingredients
For the Crust:
- 4 tbsp unsalted butter melted
- 24 graham crackers
- 1/4 c granulated sugar
For the Lemon Filling:
- 2 large egg yolks
- 1 can 12 oz sweetened condensed milk
- 1/2 c fresh lemon juice
Instructions
- Preheat the oven by setting it to 350°F (175°C).
- Prepare the baking pan by greasing an 8-inch pan and lining it with parchment paper, for easy removal.
- Create the crust by crushing crackers into crumbs. Combine them with melted butter and sugar. Then press the mixture into the bottom of the pan.
- Bake the crust for 10 to 12 minutes until it turns brown. Allow it to cool down.
- Prepare the filling by whisking together egg yolks and sweetened condensed milk. Mix in lemon juice until a smooth consistency is achieved.
- Pour the filling over the crust evenly.
- Bake again for 15 to 20 minutes until the filling sets.
- Let it cool completely then refrigerate to chill.
- Remove, from the pan using the parchment paper. Cut into squares and serve.
- Enjoy these Creamy Lemon Squares!
Notes
For those who love the delight of Creamy Lemon Bars. But are looking for a gluten-free option worry not! Converting this timeless dessert into a gluten-free version is surprisingly simple and equally delicious. Instead of using graham crackers. Switch to your preferred gluten-free alternative. There are plenty of choices. Each adding its distinct taste and texture. That perfectly complements the creamy tangy lemon filling. Select a brand that mimics the sweetness and crispness of the original. Ensuring your crust remains just as rich and decadent. This minor adjustment really makes a difference. Allowing everyone to savor the lemony happiness of these bars without any compromises.