Chicken Parmesan Cups Recipe
These Chicken Parmesan Cups are delightful. Quick-to-make twist on a beloved classic. Perfect for a family dinner. Or a party appetizer. They combine the buttery flakiness of crescent dough. With the savory goodness of mozzarella cheese. And marinara sauce. Each bite is packed with flavor. And the convenience of using pre-cooked chicken tenders. Makes this recipe a breeze. Whether you’re serving them as a main dish. Or a tasty snack. These cups. Are sure to be a hit. The best part? They’re ready in just 25 minutes. Making them a go-to recipe. For busy weeknights. Or impromptu gatherings. Enjoy the deliciousness of Chicken Parmesan. In a fun, handheld form. That both kids and adults will love.
4 Servings
Ingredients
- 1 can crescent roll dough sheet
- 1 ½ c shredded mozzarella cheese divided
- 3 fried chicken tenders cooked but not frozen
- ½ c marinara sauce plus more for dipping
- Fresh chopped parsley for garnish optional
Instructions
- Preheat oven to 375°F and spray 8 sections of a muffin tin with nonstick spray.
- Unroll the crescent dough and cut into 8 pieces. Press into muffin tin sections.
- Sprinkle half the cheese into each dough cup.
- Cut chicken tenders into 8 pieces, dip in marinara, and place in dough cups. Drizzle extra marinara if available.
- Sprinkle remaining cheese on top, fold dough corners to form cups, and add more cheese.
- Bake for 15 minutes until golden brown. Garnish with parsley and serve with extra marinara.
Notes
To make these Chicken Parmesan Cups gluten-free. You can substitute the crescent roll dough. With a gluten-free pastry dough. Or crescent dough. Available at many grocery stores. Ensure the dough is rolled out evenly. And cut into 8 sections. As the original recipe suggests. Check the labels on your marinara sauce. And other ingredients. To ensure they’re gluten-free. There are many gluten-free mozzarella cheese options available. And fried chicken tenders. Can be made gluten-free. By using gluten-free breadcrumbs. Or a breading mix. Follow the same baking instructions. And you’ll have delicious, gluten-free Chicken Parmesan Cups. That everyone can enjoy. These cups retain all the flavors. And textures of the original recipe. Making them a perfect option. For those with gluten sensitivities. Or preferences.