Cheddar Bay Biscuit Chicken Pot Pie Recipe
This Cheddar Bay Biscuit Chicken Pot Pie. Is the ultimate comfort food. Combining tender shredded chicken, fresh veggies, and a creamy sauce. All topped with buttery, cheesy biscuits. It’s a quick. And easy dish. That’s perfect for a cozy family dinner. The Cheddar Bay biscuits. Add a delightful twist. Making each bite a savory. And satisfying experience. Prepare to fall in love. With this hearty, homestyle recipe!
6 Servings
Ingredients
- 4 c shredded chicken about 1 rotisserie chicken pulled
- 2 c celery chopped
- 2 c carrots chopped
- 1 yellow onion chopped
- 3 tbsp butter
- 1/4 c flour
- 2 tsp poultry seasoning
- 2 c chicken broth
- 1 c heavy cream
For the Cheddar Bay Biscuit Topping:
- 1 box Cheddar Bay Biscuit Mix 11.36 oz, about 2 1/4 c mix
- 3/4 c milk
- 1/2 c shredded sharp cheddar cheese
- 1/4 c butter melted
Instructions
- Preheat & Prepare Biscuit Mix: Preheat oven to 375˚F. Mix Cheddar Bay biscuit mix with milk. And cheese until combined. Set aside.
- Cook Veggies: In a large skillet, melt butter over medium heat. Add celery, carrots, and onion. Cook until soft. About 4-5 minutes.
- Make Sauce: Sprinkle flour and poultry seasoning over veggies. Stir for 1-2 minutes. Add chicken broth and cream. Simmer until thickened. Then add shredded chicken.
- Assemble: If the skillet is oven-safe, leave the filling in the skillet. If not, transfer to a casserole dish. Drop biscuit mix in spoonfuls over-filling.
- Bake & Finish: Bake for 14-18 minutes. Until biscuits are golden. Melt butter, and mix in seasoning packet. And brush over biscuits. Serve hot.
Notes
To make this recipe gluten-free. Use gluten-free flour instead of regular flour. For the roux. And ensure your chicken broth is gluten-free. For the Cheddar Bay biscuits. There are gluten-free biscuit mixes available. That can be used as a substitute. You can also create your own biscuit mix. Using gluten-free all-purpose flour, baking powder, salt, garlic powder, and shredded cheese. Ensure all other ingredients. Including seasonings and shredded chicken. Are gluten-free. With these adjustments. You can enjoy a delicious. And gluten-free version of this comforting Cheddar Bay Biscuit Chicken Pot Pie!