Bowtie Macaroni Crockpot Casserole
Indulge, in the harmony of flavors offered by our Bowtie Macaroni Crockpot Casserole. This recipe brings together tender bowtie pasta, lean ground beef and a blend of seasonings in a cooked symphony of taste. The addition of spinach adds a touch while a combination of mozzarella and parmesan cheeses creates an indulgent layer. Allow the crockpot to work its magic as these ingredients meld together infusing each mouthful with comforting richness. From the first savory bite to the last gooey morsel of cheese this casserole exemplifies the pleasure derived from simple yet heartwarming meals.
6 Servings
Ingredients
- 16 ounces Bowtie pasta cooked; (you can substitute egg noodles or broken lasagna noodles)
- 1 ½ pounds lean ground beef
- 1 clove minced garlic
- 1 medium onion chopped
- 10 ounces Spinach (you can substitute kale, turnip greens, or any other green leafy vegetable)
- 15- ounce can of tomato sauce can make substitution with Spaghetti Sauce
- 15- ounce can of stewed tomatoes
- 1 teaspoon Italian Seasoning
- 1 teaspoon Oregano
- Pepper and salt to taste
- ½ cup grated parmesan cheese
- 1 ½ cups shredded mozzarella cheese
Instructions
- Start by browning the ground beef, with the garlic and onion. Make sure to cook it until the beef is fully cooked and the onions have a slightly translucent appearance.
- Next transfer everything to a crockpot. Add in the tomatoes sauce and both seasonings.
- Mix in 1 cup of mozzarella cheese along, with the parmesan cheese.
- Set your crockpot to low heat. Let it cook for approximately 5 to 6 hours.
- When there are 30 minutes left increase the heat to high. Sprinkle the remaining half cup of mozzarella cheese on top. Allow it to melt before serving.
Notes
To enjoy a gluten-free rendition of this Bowtie Macaroni Crockpot Casserole you can use gluten free pasta made from rice, quinoa or corn. Just make sure that all the seasonings and cheeses you utilize are certified gluten free. Also choose a tomato sauce and stewed tomatoes that don't have any additives. By making these substitutions you can indulge in the wonderful flavors while still following your gluten free lifestyle. So go ahead. Relish every bite knowing that you're having a gluten free dining experience.