Description
Easy three-ingredient Crockpot BBQ chicken wings. These are finger-licking delicious and the best chicken wings you’ll ever make!
Ingredients
12–16 chicken wings do not thaw
1 c. of BBQ Sauce – I use Sweet Baby Rayβs
1 can Coke
Instructions
Set the crockpot on low.
Into the crockpot, add the can of coke.
Into the cake, place the chicken wings.
Cook for 3 to 4 hours on low.
Onto a baking pan lined with foil, carefully transfer the chicken wings.
Generously brush the chicken wings with BBQ sauce.
Bake in the oven for 10 to 12 minutes at 350 degrees until the BBQ is just heated. Broil until the chicken skin is slightly charred.
Notes
How To Make it Gluten-free:
Use homemade BBQ sauce or gluten-free barbecue sauce.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Category: Main dish, appetizer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 13.8 g
- Sodium: 294.5 mg
- Fat: 1.3 g
- Carbohydrates: 23.2 g
- Protein: 10.5 g
- Cholesterol: 31 mg
Keywords: Crockpot BBQ Chicken Wings